| Serial Number | 88323774 |
| Word Mark | BEN GONG'S TEA |
| Filing Date | Monday, March 4, 2019 |
| Status | 606 - ABANDONED - NO STATEMENT OF USE FILED |
| Status Date | Monday, June 8, 2020 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 3, 2019 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "TEA" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "CHA" |
| Description of Mark | The mark consists of a house design on the top, below the design is stylized wording "BEN GONG'S TEA", "TEA" is set below words "BEN GONG'S", at the very bottom is four Chinese characters. |
| Goods and Services | Chamomile-based beverages; Chocolate-based beverages; Chocolate-based beverages with milk; Cocoa; Cocoa beverages with milk; Frozen yoghurt; Ice cream; Iced tea; Tea-based beverages; Tea |
| Goods and Services | Bill-posting; Business management assistance; Business management consulting and advisory services for the catering, food and drink industry; Import-export agency services; Outdoor advertising; Provision of commercial and business contact information; Publication of publicity texts; Radio advertising; Sales promotion for others; Television advertising; Business advisory services, consultancy and information; Marketing advisory services |
| Name/Portrait Description and/or Consent Statement | The name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual. |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "BEN GONG DE CHA" and this means "BEN GONG'S TEA" in English. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 21, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 21, 2019 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Guangzhou Bengong Catering Service Co.,Ltd. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | Guangdong Province 510000 CN |
| Party Name | Guangzhou Bengong Catering Service Co.,Ltd. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | Guangdong Province 510000 CN |
| Event Date | Event Description |
| Monday, June 8, 2020 | ABANDONMENT NOTICE E-MAILED - NO USE STATEMENT FILED |
| Monday, June 8, 2020 | ABANDONMENT - NO USE STATEMENT FILED |
| Tuesday, October 29, 2019 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, September 3, 2019 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 3, 2019 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 14, 2019 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, July 29, 2019 | ASSIGNED TO LIE |
| Thursday, July 18, 2019 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, July 16, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, July 15, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 15, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, May 21, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, May 21, 2019 | NON-FINAL ACTION E-MAILED |
| Tuesday, May 21, 2019 | NON-FINAL ACTION WRITTEN |
| Monday, May 13, 2019 | ASSIGNED TO EXAMINER |
| Friday, March 22, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Thursday, March 21, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, March 7, 2019 | NEW APPLICATION ENTERED IN TRAM |