| Serial Number | 90536167 |
| Word Mark | BEN & BILL'S CHOCOLATE EMPORIUM BAR HARBOR, MAINE FINE CHOCOLATES, CANDIES & ICE CREAM MADE FRESH DAILY |
| Filing Date | Friday, February 19, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, February 14, 2023 |
| Registration Number | 6981281 |
| Registration Date | Tuesday, February 14, 2023 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, April 12, 2022 |
| Goods and Services | Candy; Chocolate; Fudge; Taffy; Chocolate truffles; Ice cream |
| Description of Mark | The mark consists of two lobsters, one holding a plate of chocolates and one holding an ice cream cone, on either side of a rectangle that encloses the literal elements "BEN & BILL'S CHOCOLATE EMPORIUM BAR HARBOR, MAINE FINE CHOCOLATES, CANDIES & ICE CREAM MADE FRESH DAILY" with a star on each side of "BAR HARBOR, MAINE". |
| Goods and Services | Flavored nuts; Processed nuts; Roasted nuts; Shelled nuts |
| Pseudo Mark | BEN AND BILL'S CHOCOLATE EMPORIUM BAR HARBOR, MAINE FINE CHOCOLATES, CANDIES AND ICE CREAM MADE FRESH DAILY |
| Goods and Services | T-shirts; Sweat shirts |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Retail store services featuring ice cream for consumption off the premises |
| NOT AVAILABLE | "CHOCOLATE EMPORIUM" AND "FINE CHOCOLATES, CANDIES & ICE CREAM MADE FRESH DAILY" FOR INTERNATIONAL CLASSES 29, 30, AND 35 AND "BAR HARBOR, MAINE" |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 21, 2021 |
| Primary Code | 025 |
| First Use Anywhere Date | Wednesday, February 28, 2018 |
| First Use In Commerce Date | Monday, April 30, 2018 |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 21, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Wednesday, February 28, 2018 |
| First Use In Commerce Date | Wednesday, February 28, 2018 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 21, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Wednesday, February 28, 2018 |
| First Use In Commerce Date | Wednesday, February 28, 2018 |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, May 21, 2021 |
| Primary Code | 035 |
| First Use Anywhere Date | Wednesday, February 28, 2018 |
| First Use In Commerce Date | Wednesday, February 28, 2018 |
| Party Name | Ben and Bill's Chocolate Emporium, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Bar Harbor, ME 04609 |
| Party Name | Ben and Bill's Chocolate Emporium, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Bar Harbor, ME 04609 |
| Party Name | Ben and Bill's Chocolate Emporium, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Bar Harbor, ME 04609 |
| Event Date | Event Description |
| Tuesday, February 23, 2021 | NEW APPLICATION ENTERED |
| Friday, May 21, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, May 22, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Tuesday, September 14, 2021 | ASSIGNED TO EXAMINER |
| Friday, September 17, 2021 | NON-FINAL ACTION WRITTEN |
| Friday, September 17, 2021 | NON-FINAL ACTION E-MAILED |
| Friday, September 17, 2021 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, March 3, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, March 3, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, March 3, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, March 4, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, March 23, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, April 12, 2022 | PUBLISHED FOR OPPOSITION |
| Tuesday, April 12, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 7, 2022 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Thursday, December 1, 2022 | TEAS STATEMENT OF USE RECEIVED |
| Thursday, December 1, 2022 | USE AMENDMENT FILED |
| Monday, December 19, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Tuesday, December 20, 2022 | STATEMENT OF USE PROCESSING COMPLETE |
| Wednesday, January 11, 2023 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Thursday, January 12, 2023 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Tuesday, February 14, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, February 14, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, January 25, 2025 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Saturday, January 25, 2025 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Saturday, January 25, 2025 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |