BELLINI Trademark

Trademark Overview


On Tuesday, August 9, 2016, a trademark application was filed for BELLINI with the United States Patent and Trademark Office. The USPTO has given the BELLINI trademark a serial number of 87132824. The federal status of this trademark filing is REGISTERED as of Tuesday, September 29, 2020. This trademark is owned by Productos Alimenticios Bellini S.A.S.. The BELLINI trademark is filed in the Staple Food Products category with the following description:

Flour, namely, corn flour not of Italian origin, specifically excluding corn flour marketed as polenta
bellini

General Information


Serial Number87132824
Word MarkBELLINI
Filing DateTuesday, August 9, 2016
Status700 - REGISTERED
Status DateTuesday, September 29, 2020
Registration Number6164326
Registration DateTuesday, September 29, 2020
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 25, 2017

Trademark Statements


Indication of Colors claimedThe color(s) pink, red, white and green is/are claimed as a feature of the mark.
Description of MarkThe mark consists of the stylized bust of a smiling, mustachioed man with a hat, top coat, tie and dress shirt. The man appears in white and is shaded for red. A stylized pink semi-circle formed by longitudinal, spaced lines envelopes the aforementioned bust of the man. Underneath the aforementioned bust appears the stylized word "BELLINI" in green.
Goods and ServicesFlour, namely, corn flour not of Italian origin, specifically excluding corn flour marketed as polenta
Name/Portrait Description and/or Consent StatementThe name(s), portrait(s), and/or signature(s) shown in the mark does not identify a particular living individual.

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, August 15, 2016
Primary Code030
First Use Anywhere DateTuesday, April 30, 2013
First Use In Commerce DateFriday, June 30, 2017

Trademark Owner History


Party NameProductos Alimenticios Bellini S.A.S.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
AddressMadrid-Cundinamarca 250030
CO

Party NameProductos Alimenticios Bellini S.A.S.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressMadrid-Cundinamarca 250030
CO

Party NameProductos Alimenticios Bellini S.A.S.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressMadrid-Cundinamarca
CO

Trademark Events


Event DateEvent Description
Tuesday, September 29, 2020REGISTERED-PRINCIPAL REGISTER
Saturday, August 22, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Friday, August 21, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, August 17, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, August 17, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, August 10, 2020STATEMENT OF USE PROCESSING COMPLETE
Tuesday, July 28, 2020USE AMENDMENT FILED
Tuesday, August 4, 2020RESPONSE TO ITU OFFICE ACTION ENTERED
Tuesday, August 4, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, August 4, 2020ITU OFFICE ACTION ISSUED FOR STATEMENT OF USE
Tuesday, July 28, 2020TEAS STATEMENT OF USE RECEIVED
Tuesday, March 24, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, March 23, 2020EXTENSION 5 GRANTED
Monday, March 16, 2020EXTENSION 5 FILED
Monday, March 23, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, March 16, 2020TEAS EXTENSION RECEIVED
Saturday, September 14, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, September 12, 2019EXTENSION 4 GRANTED
Thursday, September 12, 2019EXTENSION 4 FILED
Thursday, September 12, 2019TEAS EXTENSION RECEIVED
Thursday, March 21, 2019NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, March 19, 2019EXTENSION 3 GRANTED
Tuesday, March 19, 2019EXTENSION 3 FILED
Tuesday, March 19, 2019TEAS EXTENSION RECEIVED
Friday, September 21, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, September 19, 2018EXTENSION 2 GRANTED
Wednesday, September 19, 2018EXTENSION 2 FILED
Wednesday, September 19, 2018TEAS EXTENSION RECEIVED
Wednesday, March 21, 2018NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, March 19, 2018EXTENSION 1 GRANTED
Monday, March 19, 2018EXTENSION 1 FILED
Monday, March 19, 2018TEAS EXTENSION RECEIVED
Tuesday, September 19, 2017NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Wednesday, July 26, 2017CHANGES/CORRECTIONS AFTER PUB APPROVAL ENTERED
Tuesday, July 25, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, July 25, 2017PUBLISHED FOR OPPOSITION
Friday, July 14, 2017TEAS CHANGE OF CORRESPONDENCE RECEIVED
Monday, July 17, 2017ASSIGNED TO PETITION STAFF
Tuesday, July 11, 2017TEAS POST PUBLICATION AMENDMENT RECEIVED
Wednesday, July 5, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, June 16, 2017LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, June 16, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, June 13, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, June 13, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 12, 2017ASSIGNED TO LIE
Monday, June 5, 2017ASSIGNED TO LIE
Wednesday, May 10, 2017TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Thursday, December 15, 2016NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Thursday, December 15, 2016LETTER OF SUSPENSION E-MAILED
Thursday, December 15, 2016SUSPENSION LETTER WRITTEN
Saturday, December 10, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Saturday, December 10, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Saturday, December 10, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, November 17, 2016NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, November 17, 2016NON-FINAL ACTION E-MAILED
Thursday, November 17, 2016NON-FINAL ACTION WRITTEN
Wednesday, November 16, 2016ASSIGNED TO EXAMINER
Tuesday, August 16, 2016NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, August 15, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, August 12, 2016NEW APPLICATION ENTERED IN TRAM