Serial Number | 97631488 |
Word Mark | BELLA LUNA |
Filing Date | Thursday, October 13, 2022 |
Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
Status Date | Tuesday, May 14, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, March 12, 2024 |
Goods and Services | Coffee and tea |
Description of Mark | The mark consists of a crescent moon formed by flowers followed by the stylized wording "BELLA LUNA" directly underneath. |
Goods and Services | Essential oils; Household cleaning preparations; Non-medicated skin care preparations |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
Translation of Words in Mark | The English translation of BELLA LUNA in the mark is BEAUTIFUL MOON. |
Goods and Services | Electric essential oil diffusers |
International Class | 003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices. |
US Class Codes | 001, 004, 006, 050, 051, 052 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 28, 2022 |
Primary Code | 003 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes. |
US Class Codes | 002, 013, 023, 029, 030, 033, 040, 050 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 28, 2022 |
Primary Code | 021 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Friday, October 28, 2022 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | BELLA LUNA ESSENTIALS LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | Wenatchee, WA 98801 |
Party Name | BELLA LUNA ESSENTIALS LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | Wenatchee, WA 98801 |
Event Date | Event Description |
Friday, October 28, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Saturday, October 29, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Thursday, July 27, 2023 | ASSIGNED TO EXAMINER |
Thursday, July 27, 2023 | NON-FINAL ACTION WRITTEN |
Thursday, July 27, 2023 | NON-FINAL ACTION E-MAILED |
Thursday, July 27, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Thursday, October 26, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Wednesday, January 31, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, January 31, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, January 31, 2024 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, January 31, 2024 | EXAMINERS AMENDMENT E-MAILED |
Wednesday, January 31, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Wednesday, January 31, 2024 | EXAMINER'S AMENDMENT ENTERED |
Wednesday, January 31, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Wednesday, February 28, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Wednesday, February 28, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, March 19, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, March 19, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 14, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Monday, October 17, 2022 | NEW APPLICATION ENTERED |