| Serial Number | 98501660 |
| Word Mark | BELIEVER |
| Filing Date | Monday, April 15, 2024 |
| Status | 731 - SECOND EXTENSION - GRANTED |
| Status Date | Tuesday, April 14, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, February 18, 2025 |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Cell-cultured meat substitutes being food additives that are food ingredients for manufacturing purposes |
| Goods and Services | Meat, fish, sea food, poultry and game, not live; cell-cultured meat substitutes; cell-cultured fish substitutes; cell-cultured sea food substitutes; cell-cultured poultry substitutes; cell-cultured game substitutes; prepared meals consisting primarily of meat, fish, sea food, poultry cell-cultured substitutes, game cell-cultured substitutes; cultured meat |
| Description of Mark | The mark consists of the wording "BELIEVER" in a stylized upper case bold font. |
| International Class | 001 - Chemicals used in industry, science and photography, as well as in agriculture, horticulture and forestry; unprocessed artificial resins; unprocessed plastics; manures; fire extinguishing compositions; tempering and soldering preparations; chemical substances for preserving foodstuffs; tanning substances; adhesives used in industry. |
| US Class Codes | 001, 005, 006, 010, 026, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 24, 2025 |
| Primary Code | 001 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, January 24, 2025 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Future Meat Technologies Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 24 - NOT AVAILABLE |
| Address | Rehovot IL |
| Party Name | Future Meat Technologies Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 24 - NOT AVAILABLE |
| Address | Rehovot IL |
| Event Date | Event Description |
| Tuesday, April 16, 2024 | NEW APPLICATION ENTERED |
| Friday, September 27, 2024 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, October 29, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, October 29, 2024 | NON-FINAL ACTION WRITTEN |
| Tuesday, October 29, 2024 | NON-FINAL ACTION E-MAILED |
| Tuesday, October 29, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Friday, January 24, 2025 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, January 24, 2025 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, January 24, 2025 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, January 27, 2025 | EXAMINERS AMENDMENT -WRITTEN |
| Monday, January 27, 2025 | EXAMINERS AMENDMENT E-MAILED |
| Monday, January 27, 2025 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Monday, January 27, 2025 | EXAMINER'S AMENDMENT ENTERED |
| Monday, January 27, 2025 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 12, 2025 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 18, 2025 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 18, 2025 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 15, 2025 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Monday, October 13, 2025 | SOU TEAS EXTENSION RECEIVED |
| Monday, October 13, 2025 | SOU EXTENSION 1 FILED |
| Monday, October 13, 2025 | SOU EXTENSION 1 GRANTED |
| Monday, October 13, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Tuesday, April 14, 2026 | SOU TEAS EXTENSION RECEIVED |
| Tuesday, April 14, 2026 | SOU EXTENSION 2 FILED |
| Tuesday, April 14, 2026 | SOU EXTENSION 2 GRANTED |
| Wednesday, April 15, 2026 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |