BELGIOIOSO PARMESAN Trademark

Trademark Overview


On Monday, March 23, 2015, a trademark application was filed for BELGIOIOSO PARMESAN with the United States Patent and Trademark Office. The USPTO has given the BELGIOIOSO PARMESAN trademark a serial number of 86573489. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, September 6, 2025. This trademark is owned by BelGioioso Cheese, Inc.. The BELGIOIOSO PARMESAN trademark is filed in the Meat & Processed Food Products category with the following description:

Cheese
belgioioso parmesan

General Information


Serial Number86573489
Word MarkBELGIOIOSO PARMESAN
Filing DateMonday, March 23, 2015
Status800 - REGISTERED AND RENEWED
Status DateSaturday, September 6, 2025
Registration Number4942758
Registration DateTuesday, April 19, 2016
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, August 18, 2015

Trademark Statements


Goods and ServicesCheese
NOT AVAILABLE"PARMESAN"

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, April 1, 2015
Primary Code029
First Use Anywhere DateMonday, December 21, 2015
First Use In Commerce DateMonday, December 21, 2015

Trademark Owner History


Party NameBELGIOIOSO CHEESE, INC.
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressGreen Bay, WI 54311

Party NameBelGioioso Cheese, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressGreen Bay, WI 54311

Party NameBelGioioso Cheese, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressGreen Bay, WI 54311

Party NameBelGioioso Cheese, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressGreen Bay, WI 54311

Trademark Events


Event DateEvent Description
Thursday, March 26, 2015NEW APPLICATION ENTERED
Wednesday, July 29, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, April 1, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, June 25, 2015ASSIGNED TO EXAMINER
Friday, June 26, 2015EXAMINERS AMENDMENT -WRITTEN
Friday, June 26, 2015EXAMINERS AMENDMENT E-MAILED
Friday, June 26, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, June 26, 2015EXAMINER'S AMENDMENT ENTERED
Friday, June 26, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Saturday, July 11, 2015ASSIGNED TO LIE
Saturday, July 11, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Tuesday, October 13, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, April 19, 2016REGISTERED-PRINCIPAL REGISTER
Tuesday, August 18, 2015PUBLISHED FOR OPPOSITION
Tuesday, August 18, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Thursday, January 14, 2016TEAS STATEMENT OF USE RECEIVED
Thursday, January 14, 2016USE AMENDMENT FILED
Monday, February 22, 2016STATEMENT OF USE PROCESSING COMPLETE
Friday, February 19, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, March 14, 2016ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, March 15, 2016NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Wednesday, April 27, 2022CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, April 19, 2025COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, May 5, 2025TEAS SECTION 8 & 9 RECEIVED
Saturday, September 6, 2025CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Saturday, September 6, 2025REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Saturday, September 6, 2025REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Saturday, September 6, 2025NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Wednesday, July 11, 2018TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Wednesday, July 11, 2018ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Wednesday, September 12, 2018AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Monday, April 19, 2021COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Monday, November 8, 2021TEAS SECTION 8 & 15 RECEIVED
Tuesday, May 3, 2022REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Tuesday, May 3, 2022NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED

Related Keywords


parmesan belgioioso cheese