BELGIAN FALAFEL Trademark

Trademark Overview


On Monday, December 17, 2018, a trademark application was filed for BELGIAN FALAFEL with the United States Patent and Trademark Office. The USPTO has given the BELGIAN FALAFEL trademark a serial number of 88231410. The federal status of this trademark filing is REGISTERED as of Tuesday, February 4, 2020. This trademark is owned by Belgian Falafel Ltd.. The BELGIAN FALAFEL trademark is filed in the Staple Food Products and Restaurant & Hotel Services categories with the following description:

Waffles; falafel waffles; filled waffles; waffle sandwiches

Services for providing food and drink, namely, restaurant services; restaurant services featuring waffles, falafel waffles, filled waffles, waffle sandwiches; food preparation services featuring waffles, falafel waffles, filled waffles, waffle sandwiches
belgian falafel

General Information


Serial Number88231410
Word MarkBELGIAN FALAFEL
Filing DateMonday, December 17, 2018
Status700 - REGISTERED
Status DateTuesday, February 4, 2020
Registration Number5975033
Registration DateTuesday, February 4, 2020
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 19, 2019

Trademark Statements


Goods and ServicesWaffles; falafel waffles; filled waffles; waffle sandwiches
NOT AVAILABLE"FALAFEL"
Goods and ServicesServices for providing food and drink, namely, restaurant services; restaurant services featuring waffles, falafel waffles, filled waffles, waffle sandwiches; food preparation services featuring waffles, falafel waffles, filled waffles, waffle sandwiches

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 8, 2019
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status Code6 - Active
Class Status DateTuesday, January 8, 2019
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBelgian Falafel Ltd.
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressRishon Lezion 7500216
IL

Party NameBelgian Falafel Ltd.
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressRishon Lezion 7500216
IL

Party NameBelgian Falafel Ltd.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressRishon Lezion 7500216
IL

Trademark Events


Event DateEvent Description
Thursday, December 20, 2018NEW APPLICATION ENTERED
Tuesday, January 8, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, February 12, 2019ASSIGNED TO EXAMINER
Wednesday, February 13, 2019NON-FINAL ACTION WRITTEN
Wednesday, February 13, 2019NON-FINAL ACTION E-MAILED
Wednesday, February 13, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, February 17, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, February 22, 2019ASSIGNED TO LIE
Wednesday, February 27, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, February 27, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, March 4, 2019SUSPENSION LETTER WRITTEN
Wednesday, October 16, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, October 30, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, November 19, 2019PUBLISHED FOR OPPOSITION
Tuesday, November 19, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, February 4, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, February 4, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, October 16, 2019SUSPENSION CHECKED - TO ATTORNEY FOR ACTION
Monday, March 4, 2019LETTER OF SUSPENSION E-MAILED
Monday, March 4, 2019NOTIFICATION OF LETTER OF SUSPENSION E-MAILED