BELEAF Trademark

Trademark Overview


On Friday, November 11, 2022, a trademark application was filed for BELEAF with the United States Patent and Trademark Office. The USPTO has given the BELEAF trademark a serial number of 79359349. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Tuesday, April 2, 2024. This trademark is owned by Emmi AG. The BELEAF trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Light Beverage Products categories with the following description:

Oat-based food

Oat milk; almond milk; oat-milk-based beverages; almond-milk-based beverages; almond milk for culinary use; yogurt based on oat milk; yogurt based on almond milk; yogurt; drinking yogurts; beverages made from yogurt; milk substitutes; milk substitutes for beverages

Orgeat; non-alcoholic beverages with oat milk or almond milk additives
beleaf

General Information


Serial Number79359349
Word MarkBELEAF
Filing DateFriday, November 11, 2022
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateTuesday, April 2, 2024
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesOat-based food
Goods and ServicesOat milk; almond milk; oat-milk-based beverages; almond-milk-based beverages; almond milk for culinary use; yogurt based on oat milk; yogurt based on almond milk; yogurt; drinking yogurts; beverages made from yogurt; milk substitutes; milk substitutes for beverages
Pseudo MarkBE LEAF; BELIEF
Goods and ServicesOrgeat; non-alcoholic beverages with oat milk or almond milk additives

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 3, 2023
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, January 3, 2023
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, January 3, 2023
Primary Code032
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameEmmi AG
Party Type10 - Original Applicant
Legal Entity Type25 - NOT AVAILABLE
AddressCH

Trademark Events


Event DateEvent Description
Tuesday, April 2, 2024ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, April 2, 2024ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, April 2, 2024ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Monday, October 9, 2023REFUSAL PROCESSED BY IB
Tuesday, September 19, 2023NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Tuesday, September 19, 2023REFUSAL PROCESSED BY MPU
Wednesday, August 30, 2023NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, August 29, 2023NON-FINAL ACTION WRITTEN
Friday, August 25, 2023ASSIGNED TO EXAMINER
Saturday, January 7, 2023APPLICATION FILING RECEIPT MAILED
Tuesday, January 3, 2023NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, December 30, 2022SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB