| Serial Number | 85741040 |
| Word Mark | BEESKET |
| Filing Date | Friday, September 28, 2012 |
| Status | 710 - CANCELLED - SECTION 8 |
| Status Date | Friday, April 23, 2021 |
| Registration Number | 4606082 |
| Registration Date | Tuesday, September 16, 2014 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, May 28, 2013 |
| Indication of Colors claimed | The color(s) red is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of the stylized word "beesket" with a double line design inside the letter "b" in the color red. |
| Goods and Services | Rice nectar beverages; guarana drinks; fruit-flavored beverages; fruit juices; non-alcoholic beverages containing fruit juices; non-alcoholic honey-based beverages; frozen fruit beverages; lemonades; syrups for lemonade; lemon squash; mandarin orange juices; powders for effervescing beverages; preparations for making effervescent water beverages; pastilles for effervescing beverages; non-alcoholic fruit nectars; non-alcoholic fruit extracts used in the preparations of beverages; non-alcoholic fruit juice beverages; Nonalcoholic cider; non-alcoholic aperitifs; non-alcoholic beverages, namely, flavored water; non-alcoholic cocktails; apple juices; soda pop; seltzer water; soda water; soda drinks; cinnamon punch with dried persimmon, namely, sujeonggwa; smoothies; rice punch, namely, sikhye; orgeat syrup for making beverages; milk of almonds for beverage; isotonic beverages; orange juice beverages; whey beverages; preparations for making beverages, namely, soft drinks; fruit powders for making fruit beverages; fruit syrups for making fruit-flavored beverages; non-alcoholic fruit extracts used for making beverages; sarsaparilla beverage; sherbet beverages; syrups for beverages; essences for making non-alcoholic beverages; ginseng juices; ginger beer; ginger ale; vegetable or fruit processed beverages; soft drinks; cola syrup; kvass; aerated water; preparations for making aerated water; pineapple juice beverages; unfermented grape must; grape juice beverages; vegetable juices beverages; tomato juice beverage; mineral water; preparations for making mineral water; lithia water; non-aerated water; waters beverages; table waters; mineral water beverages; spring water beverages; lager beers; essences for making liqueurs; malt beer; malt wort; beer; beer wort; stout; ale beer; imitation beer; synthetic beer; dark beer |
| Pseudo Mark | BEE SKET |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | 2 - Sec. 8 - Entire Registration |
| Class Status Date | Friday, April 23, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | Friday, January 11, 2013 |
| First Use In Commerce Date | Friday, January 11, 2013 |
| Party Name | BEESKET GLOBAL INC. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | Yangcheon-gu, Seoul KR |
| Party Name | BEESKET GLOBAL INC. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | Yangcheon-gu, Seoul KR |
| Party Name | BEESKET GLOBAL INC. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Yangcheon-gu, Seoul KR |
| Event Date | Event Description |
| Friday, April 23, 2021 | CANCELLED SEC. 8 (6-YR) |
| Monday, September 16, 2019 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, September 16, 2014 | REGISTERED-PRINCIPAL REGISTER |
| Saturday, August 9, 2014 | NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED |
| Friday, August 8, 2014 | ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED |
| Monday, July 21, 2014 | STATEMENT OF USE PROCESSING COMPLETE |
| Monday, June 30, 2014 | USE AMENDMENT FILED |
| Monday, July 21, 2014 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Monday, June 30, 2014 | TEAS STATEMENT OF USE RECEIVED |
| Wednesday, November 13, 2013 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Monday, November 11, 2013 | EXTENSION 1 GRANTED |
| Monday, November 11, 2013 | EXTENSION 1 FILED |
| Monday, November 11, 2013 | TEAS EXTENSION RECEIVED |
| Tuesday, July 23, 2013 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Tuesday, May 28, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 28, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, May 8, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, April 24, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, April 19, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, April 11, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, April 10, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, April 10, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, January 30, 2013 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, January 30, 2013 | NON-FINAL ACTION E-MAILED |
| Wednesday, January 30, 2013 | NON-FINAL ACTION WRITTEN |
| Monday, January 28, 2013 | ASSIGNED TO EXAMINER |
| Wednesday, November 7, 2012 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, November 7, 2012 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, November 1, 2012 | ASSIGNED TO LIE |
| Thursday, October 25, 2012 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Friday, October 5, 2012 | NOTICE OF DESIGN SEARCH CODE MAILED |
| Thursday, October 4, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Tuesday, October 2, 2012 | NEW APPLICATION ENTERED IN TRAM |