| Serial Number | 79337264 |
| Word Mark | BEEMAX CHOCO BOOM |
| Filing Date | Monday, November 29, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, September 5, 2023 |
| Registration Number | 7152833 |
| Registration Date | Tuesday, September 5, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, June 20, 2023 |
| Goods and Services | Coffee; cocoa; coffee- and cocoa-based beverages; chocolate-based beverages; pasta; flour-based stuffed dumplings; noodles; pastries and bakery products based on flour; bakery desserts based on flour and chocolate; bread; simit being a Turkish ring-shaped bagel covered with sesame seeds; pogaça being a Turkish bagel; pita; sandwiches; katmer being a Turkish pastry; pies; cakes; baklava; kadayif being a Turkish bakery dessert based on dough; bakery desserts based on dough coated with syrup; puddings; custard; kazandibi being a Turkish dessert pudding; rice pudding; keskül being Turkish rice pudding; honey; bee glue being propolis for human consumption; propolis for food purposes; savory sauces used as condiments for foodstuff; vanilla flavoring for culinary purposes; spices; sauces being condiments; tomato sauce; yeast; baking powder; flour; processed semolina; starch for food; sugar; cube sugar; powdered sugar; tea; iced tea; confectionery made of sugar; chocolate; biscuits; crackers; wafer-shaped chewing gums; ice-cream; edible ices; salt; cereal-based snack food; popcorn; crushed oats; corn chips; breakfast cereals; processed wheat for human consumption; crushed barley for human consumption; processed oats for human consumption; processed rye for human consumption; rice; molasses for food |
| Description of Mark | The mark consists of the stylized wording "BEEMAX" outlined above the stylized term "CHOCO." Below is the stylized term "BOOM" with a geometrical shape forming the inside of the letter "O." |
| Pseudo Mark | BEE MAX CHOCO BOOM |
| Disclaimer with Predetermined Text | "CHOCO" |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 1, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SFS DIS TICARET ANONIM SIRKETI |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | TR |
| Party Name | SFS DIS TICARET ANONIM SIRKETI |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | TR |
| Party Name | SFS DIS TICARET ANONIM SIRKETI |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | TR |
| Event Date | Event Description |
| Sunday, January 7, 2024 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Tuesday, December 12, 2023 | GENERIC MADRID TRANSACTION SENT TO IB |
| Tuesday, December 12, 2023 | GENERIC MADRID TRANSACTION CREATED |
| Tuesday, December 5, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Monday, September 25, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Tuesday, September 5, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, September 5, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Friday, September 1, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, August 30, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Tuesday, June 20, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, June 20, 2023 | PUBLISHED FOR OPPOSITION |
| Sunday, June 18, 2023 | NOTIFICATION PROCESSED BY IB |
| Thursday, June 1, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, May 31, 2023 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, May 31, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 16, 2023 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Wednesday, May 3, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, May 2, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, May 2, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, May 2, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, November 27, 2022 | REFUSAL PROCESSED BY IB |
| Friday, November 4, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Thursday, November 3, 2022 | REFUSAL PROCESSED BY MPU |
| Tuesday, September 13, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Monday, September 12, 2022 | NON-FINAL ACTION WRITTEN |
| Thursday, September 8, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, April 5, 2022 | APPLICATION FILING RECEIPT MAILED |
| Friday, April 1, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, March 31, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |