| Serial Number | 98211420 |
| Word Mark | BEEF DADDY |
| Filing Date | Thursday, October 5, 2023 |
| Status | 731 - SECOND EXTENSION - GRANTED |
| Status Date | Wednesday, August 13, 2025 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 9, 2024 |
| Goods and Services | Meat; meat-based snack foods; all natural meats; prepared meats; preserved meats; dried meats; ground meats; cured meats; salted meats, smoked meats; packaged meats; encased meats; processed meats; salamis; sausages; meatballs; cold cuts; meat paste; meat substitutes; poultry and game; meat-based chili; meat-based mousse; meat-based spreads; sausage meats; cooked meat dishes; fried meat; ground meat; gyro meat; hamburger; minced meat; prepared dishes consisting principally of meat; ribs; taco meat; vegetable-based meat substitutes; wieners |
| Goods and Services | Aprons; boots; gloves; hats; hoodies; pajamas; pants; robes; scarves; shirts; shoes; shorts; socks; sweaters; sweatshirts; caps being headwear; mittens; warm up suits; athletic jackets; cloth bibs; clothing jackets; do rags for use as headwear; face masks being headwear; fleece jackets; leather jackets; sleeved jackets; sleeveless jackets; tee shirts |
| Goods and Services | On-line, in-person, telephone, facsimile, and mail order wholesale and retail store ordering services in the field of meat and other food products; retail store services featuring meat and other food products; providing a website used to place on-line commercial orders in the field of meat and other food products; computerized on-line ordering services in the field of food and meat products; wholesale and retail on-line ordering services featuring meat and other food products also accessible by telephone, facsimile and mail order |
| NOT AVAILABLE | “BEEF” for International Classes 29 and 35 |
| International Class | 025 - Clothing, footwear, headgear. |
| US Class Codes | 022, 039 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, October 14, 2023 |
| Primary Code | 025 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, October 14, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Saturday, October 14, 2023 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Beef Daddy LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Glenview, IL 600261379 |
| Party Name | Beef Daddy LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Glenview, IL 600261379 |
| Event Date | Event Description |
| Thursday, May 30, 2024 | NON-FINAL ACTION WRITTEN |
| Monday, October 9, 2023 | NEW APPLICATION ENTERED |
| Saturday, October 14, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Sunday, May 26, 2024 | ASSIGNED TO EXAMINER |
| Tuesday, June 4, 2024 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 4, 2024 | EXAMINERS AMENDMENT -WRITTEN |
| Tuesday, June 4, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 30, 2024 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Thursday, May 30, 2024 | NON-FINAL ACTION E-MAILED |
| Tuesday, June 4, 2024 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 4, 2024 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, July 9, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 3, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Wednesday, June 19, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, July 9, 2024 | PUBLISHED FOR OPPOSITION |
| Sunday, February 23, 2025 | SOU TEAS EXTENSION RECEIVED |
| Sunday, February 23, 2025 | SOU EXTENSION 1 GRANTED |
| Monday, February 24, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Wednesday, August 13, 2025 | SOU EXTENSION 2 FILED |
| Wednesday, August 13, 2025 | SOU TEAS EXTENSION RECEIVED |
| Wednesday, August 13, 2025 | SOU EXTENSION 2 GRANTED |
| Thursday, August 14, 2025 | NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED |
| Sunday, February 23, 2025 | SOU EXTENSION 1 FILED |