BEE COMPLETE Trademark

Trademark Overview


On Tuesday, January 8, 2019, a trademark application was filed for BEE COMPLETE with the United States Patent and Trademark Office. The USPTO has given the BEE COMPLETE trademark a serial number of 88254195. The federal status of this trademark filing is REGISTERED as of Tuesday, January 19, 2021. This trademark is owned by Western Sage Designs Ltd.. The BEE COMPLETE trademark is filed in the Cosmetics & Cleaning Products, Meat & Processed Food Products, and Staple Food Products categories with the following description:

facial scrubs

processed bee pollen for food purposes

honey; propolis for food purposes; propolis for human consumption; royal jelly for food purposes
bee complete

General Information


Serial Number88254195
Word MarkBEE COMPLETE
Filing DateTuesday, January 8, 2019
Status700 - REGISTERED
Status DateTuesday, January 19, 2021
Registration Number6248327
Registration DateTuesday, January 19, 2021
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 3, 2020

Trademark Statements


Goods and Servicesfacial scrubs
Goods and Servicesprocessed bee pollen for food purposes
Goods and Serviceshoney; propolis for food purposes; propolis for human consumption; royal jelly for food purposes
Pseudo MarkBE COMPLETE

Classification Information


International Class003 - Bleaching preparations and other substances for laundry use; cleaning, polishing, scouring and abrasive preparations; soaps; perfumery, essential oils, cosmetics, hair lotions; dentifrices.
US Class Codes001, 004, 006, 050, 051, 052
Class Status Code6 - Active
Class Status DateWednesday, January 30, 2019
Primary Code003
First Use Anywhere DateWednesday, October 31, 2018
First Use In Commerce DateWednesday, October 31, 2018

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 30, 2019
Primary Code029
First Use Anywhere DateWednesday, October 31, 2018
First Use In Commerce DateWednesday, October 31, 2018

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateWednesday, January 30, 2019
Primary Code030
First Use Anywhere DateWednesday, October 31, 2018
First Use In Commerce DateWednesday, October 31, 2018

Trademark Owner History


Party NameWestern Sage Designs Ltd.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressLangley, B.C. V2Z2W9
CA

Party NameWestern Sage Designs Ltd.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressLangley, B.C. V2Z2W9
CA

Party NameWestern Sage Designs Ltd.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressLangley, B.C. V2Z2W9
CA

Trademark Events


Event DateEvent Description
Tuesday, January 19, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, November 3, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 3, 2020PUBLISHED FOR OPPOSITION
Wednesday, October 14, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Saturday, September 26, 2020NOTICE OF ACCEPTANCE OF AMENDMENT TO ALLEGE USE E-MAILED
Friday, September 25, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, September 25, 2020USE AMENDMENT ACCEPTED
Friday, September 25, 2020AMENDMENT TO USE PROCESSING COMPLETE
Wednesday, September 23, 2020USE AMENDMENT FILED
Wednesday, September 23, 2020TEAS AMENDMENT OF USE RECEIVED
Monday, June 8, 2020NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Monday, June 8, 2020LETTER OF SUSPENSION E-MAILED
Monday, June 8, 2020SUSPENSION LETTER WRITTEN
Monday, June 8, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, June 8, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, June 2, 2020TEAS RESPONSE TO SUSPENSION INQUIRY RECEIVED
Wednesday, April 22, 2020NOTIFICATION OF INQUIRY AS TO SUSPENSION E-MAILED
Wednesday, April 22, 2020INQUIRY TO SUSPENSION E-MAILED
Wednesday, April 22, 2020SUSPENSION INQUIRY WRITTEN
Saturday, April 18, 2020LIE CHECKED SUSP - TO ATTY FOR ACTION
Wednesday, October 16, 2019NOTIFICATION OF LETTER OF SUSPENSION E-MAILED
Wednesday, October 16, 2019LETTER OF SUSPENSION E-MAILED
Wednesday, October 16, 2019SUSPENSION LETTER WRITTEN
Tuesday, October 15, 2019TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 15, 2019CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 14, 2019ASSIGNED TO LIE
Friday, October 11, 2019NOTICE OF REVIVAL - E-MAILED
Wednesday, October 9, 2019TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, October 9, 2019PETITION TO REVIVE-GRANTED
Wednesday, October 9, 2019TEAS PETITION TO REVIVE RECEIVED
Tuesday, October 8, 2019ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Tuesday, October 8, 2019TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Thursday, April 4, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, April 4, 2019NON-FINAL ACTION E-MAILED
Thursday, April 4, 2019NON-FINAL ACTION WRITTEN
Saturday, March 23, 2019ASSIGNED TO EXAMINER
Wednesday, January 30, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Friday, January 11, 2019NEW APPLICATION ENTERED IN TRAM