Serial Number | 86664740 |
Word Mark | BEE CHENG HIANG |
Filing Date | Tuesday, June 16, 2015 |
Status | 710 - CANCELLED - SECTION 8 |
Status Date | Friday, February 24, 2023 |
Registration Number | 5015772 |
Registration Date | Tuesday, August 9, 2016 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 24, 2016 |
Goods and Services | Chocolate-based and cocoa-based food beverages not being diary-based or vegetable based; beverages made of coffee; chocolate; coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour; preparations made from cereals, namely, cereal based snack foods, cereal biscuits, cereal crisps; bread; buns; pastries; confectionery, namely, candies, sweets, ice-cream; mooncakes; dumplings; snack foods consisting principally of confectionery, namely, candy bars, corn snacks in the nature of corn-based snack foods, fruit-based snack foods, rice cake snacks; frozen confections, namely, ices; honey; treacle; yeast; baking-powder; liquorices; mustard meal, namely, mustard powder; mustard; nutmeg; salt; vinegar; sauces; spices; candy; chewing gum, not for medical purposes; cookies; bread rolls; biscuits; tarts; waffles; pancakes; pasta; crackers; grain based chips; confectionery fruit jellies; peanut candies in the nature of candied nuts; seasonings; meat tenderizers for household purposes; sandwiches; Chinese steamed buns stuffed with minced meat |
Goods and Services | Meat; dried, smoked, and processed fish; fish, not live; poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies; jams; eggs; milk and milk products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; bacon; sliced pork in the nature of smoked pork; prepared meat, namely, barbecued pork; pork floss in the nature of dried pork; preserved meats; sausages; processed anchovy; processed dates; roasted, processed and prepared nuts; processed and preserved peas; processed satay fish; preserved cuttlefish; processed, edible seaweed; potato chips; potato crisps; potato fritters; raisins; processed fruits; fruit peel; fruit jellies; fruit chips; frosted fruits; crystallized fruits; preserved mushrooms; processed meat; bottled and canned cooked meat; sliced meat, sliced beef, sliced chicken, processed fish, namely, sliced fish; prepared meat, namely, barbecued meat, barbecued beef, barbecued chicken; prepared fish, namely, barbecued fish; meat floss in the nature of dried meat, namely, beef floss, chicken floss; fish floss in the nature of dried fish; dried pork; prepared meat, namely, grilled pork, minced pork, and shredded pork; tinned meats; salted meats; food products made from fish in the nature of processed fish, namely, canned fish, dried fish, fish balls in the nature of fish cakes, fish cakes, fish crackers in the nature of dried fish, fish paste, fish sticks, fish fillets, fish extracts not for medicinal purposes, fish sausages; salmon, not live; preserved fish; salted fish; sardines, not live; preserved onions |
Name/Portrait Description and/or Consent Statement | The name "Bee Cheng Hiang" does not identify a living individual. |
Goods and Services | Retail store services featuring food and beverage products; the bringing together, for the benefit of others, of a variety of goods, enabling customers to conveniently view and purchase those goods in the field of food and beverage products and groceries |
Translation of Words in Mark | The wording "BEE CHENG HIANG" has no meaning in a foreign language. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 24, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 24, 2023 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 035 - Advertising; business management; business administration; office functions. |
US Class Codes | 100, 101, 102 |
Class Status Code | 2 - Sec. 8 - Entire Registration |
Class Status Date | Friday, February 24, 2023 |
Primary Code | 035 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Bee Cheng Hiang Hup Chong Foodstuff PteLtd |
Party Type | 30 - Original Registrant |
Legal Entity Type | 99 - Other |
Address | Singapore 328241 SG |
Party Name | Bee Cheng Hiang Hup Chong Foodstuff PteLtd |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 99 - Other |
Address | Singapore 328241 SG |
Party Name | Bee Cheng Hiang Hup Chong Foodstuff PteLtd |
Party Type | 10 - Original Applicant |
Legal Entity Type | 99 - Other |
Address | Singapore 328241 SG |
Event Date | Event Description |
Friday, February 24, 2023 | CANCELLED SEC. 8 (6-YR) |
Monday, August 9, 2021 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, August 9, 2016 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, May 24, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 24, 2016 | PUBLISHED FOR OPPOSITION |
Wednesday, May 4, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Friday, April 15, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, April 15, 2016 | EXAMINER'S AMENDMENT ENTERED |
Friday, April 15, 2016 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
Friday, April 15, 2016 | EXAMINERS AMENDMENT E-MAILED |
Friday, April 15, 2016 | EXAMINERS AMENDMENT -WRITTEN |
Wednesday, March 2, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
Thursday, March 3, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
Wednesday, March 2, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Wednesday, March 2, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
Monday, September 28, 2015 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
Monday, September 28, 2015 | NON-FINAL ACTION E-MAILED |
Monday, September 28, 2015 | NON-FINAL ACTION WRITTEN |
Wednesday, September 23, 2015 | ASSIGNED TO EXAMINER |
Monday, June 22, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Friday, June 19, 2015 | NEW APPLICATION ENTERED |