BECK & BULOW Trademark

Trademark Overview


On Wednesday, January 27, 2021, a trademark application was filed for BECK & BULOW with the United States Patent and Trademark Office. The USPTO has given the BECK & BULOW trademark a serial number of 90492905. The federal status of this trademark filing is REGISTERED as of Tuesday, December 21, 2021. This trademark is owned by Beck & Bulow Buffalo LLC. The BECK & BULOW trademark is filed in the Meat & Processed Food Products category with the following description:

Beef, pork, poultry, processed lamb, wild boar meat, elk meat, bison meat, venison, chicken, turkey, smoked meats, cured meats, salami, sausage meat, liver, dried meat, jerky, steaks of meat, bacon, ground meat, hot dogs, bratwurst, smoked salmon, caviar, frozen seafood, smoked fish, crab meat, cheese, soft cheese, ripened cheese, processed olives, sun-dried tomatoes; Processed nuts, namely almonds, macadamia nuts, pecans, walnuts, and pistachios; Salmon, scallops, shrimp, halibut, rockfish, sablefish and lobsters, with none of the aforementioned being live
beck & bulow

General Information


Serial Number90492905
Word MarkBECK & BULOW
Filing DateWednesday, January 27, 2021
Status700 - REGISTERED
Status DateTuesday, December 21, 2021
Registration Number6594625
Registration DateTuesday, December 21, 2021
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, October 5, 2021

Trademark Statements


Description of MarkThe mark consists of Mountain range above and behind a profile view of a buffalo standing on arched hill with "BECK & BULOW" in stylized font beneath the buffalo.
Goods and ServicesBeef, pork, poultry, processed lamb, wild boar meat, elk meat, bison meat, venison, chicken, turkey, smoked meats, cured meats, salami, sausage meat, liver, dried meat, jerky, steaks of meat, bacon, ground meat, hot dogs, bratwurst, smoked salmon, caviar, frozen seafood, smoked fish, crab meat, cheese, soft cheese, ripened cheese, processed olives, sun-dried tomatoes; Processed nuts, namely almonds, macadamia nuts, pecans, walnuts, and pistachios; Salmon, scallops, shrimp, halibut, rockfish, sablefish and lobsters, with none of the aforementioned being live
Pseudo MarkBECK AND BULOW

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateThursday, April 29, 2021
Primary Code029
First Use Anywhere DateTuesday, November 19, 2019
First Use In Commerce DateTuesday, November 19, 2019

Trademark Owner History


Party NameBeck & Bulow Buffalo LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressSanta Fe, NM 87507

Party NameBeck & Bulow Buffalo LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressSanta Fe, NM 87507

Party NameBeck & Bulow Buffalo LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSanta Fe, NM 87507

Trademark Events


Event DateEvent Description
Tuesday, December 21, 2021REGISTERED-PRINCIPAL REGISTER
Tuesday, October 5, 2021OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, October 5, 2021PUBLISHED FOR OPPOSITION
Wednesday, September 15, 2021NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, August 27, 2021APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, August 27, 2021TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, August 26, 2021CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 26, 2021TEAS RESPONSE TO OFFICE ACTION RECEIVED
Thursday, August 26, 2021NOTIFICATION OF NON-FINAL ACTION E-MAILED
Thursday, August 26, 2021NON-FINAL ACTION E-MAILED
Thursday, August 26, 2021NON-FINAL ACTION WRITTEN
Friday, August 13, 2021ASSIGNED TO EXAMINER
Friday, April 30, 2021NOTICE OF DESIGN SEARCH CODE E-MAILED
Thursday, April 29, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Saturday, January 30, 2021NEW APPLICATION ENTERED IN TRAM