| Serial Number | 79120121 |
| Word Mark | BEAUTYBY |
| Filing Date | Friday, March 9, 2012 |
| Status | 404 - IR CANCELLED - US REGISTRATION CANCELLED |
| Status Date | Thursday, March 10, 2022 |
| Registration Number | 4409108 |
| Registration Date | Tuesday, October 1, 2013 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, July 16, 2013 |
| Goods and Services | Flour for food; starch for food; artificial rice being uncooked; husked barley; almond paste; capers; cereal-based snack food; noodles; pizzas; pasta; leaven, namely, yeast; baking powder; malt for food purposes; confectionery, namely, pastilles and chips for baking; bread; candy for food; chocolate; cakes; sugar; honey; rice cakes; soya sauce; chemical seasonings; fermented soybean paste for use a condiment, namely, known as 'doyn-jang'; chinese soybean paste for use a condiment, namely, known as 'chun-jang'; fermented hot pepper paste for use a condiment, namely, known as 'gochu-jang'; fermented soybean paste for use a condiment, namely, known as 'chonggug-jang'; monosodium glutamate used as a flavor enhancer for food; nucleic acid seasoning; mayonnaise; vinegar; sauces being condiments; ketchup sauce; starch syrup for food; [ red pepper powder seasoning; cinnamon spice; ginger spice; flavorings, other than essential oils; ] seasoning salt; cooking salt; tea; coffee; cocoa; tea-based beverages; edible ices; binding agents for ice cream; curry powder spice; starch-based thickeners for whipped cream; meat tenderizers for household purposes; thickening agents for cooking foodstuffs; salad dressings; [ mustard; ] chinese stuffed dumplings being gyoza, cooked; hot dog sandwiches; barley tea; coffee flavored syrup used in making food beverages; [ pepper powder spice; ] rice based snack food; ice cream; biscuits; instant noodles being ra-myun; dry cakes; processed cereals; chinese noodles, uncooked, namely, known as 'dang-myun'; preparations made from cereals; cereal-based processed products; [ spices; ] breadcrumbs; cake powder; wheat flour |
| Description of Mark | The mark consists of the wording "BEAUTYBY" represented in stylized font on top of Korean characters. |
| Certificate of Correction for Registration | In the Statement, Page 2, lines 1 and 2, "RED PEPPER POWDER SEASONING; CINNAMON SPICE; GINGER SPICE; FLAVORINGS, OTHER THAN ESSENTIAL OILS;" should be deleted, and, In the Statement, Page 2, line, 6, "MUSTARD" should be deleted, and, In the Statement, Page 2, line 8, "PEPPER POWDER SPICE;" should be deleted, and, In the Statement, Page 2, line 12, "SPICES;" should be deleted. |
| Goods and Services | Frozen beans; frozen vegetables; preserved vegetables; preserved fruit; cooked vegetables; dried vegetables; dried fruit; tofu; vegetable juices for cooking; preserved beans; frozen fruit; frosted fruit; meat; eggs; preserved meat; sausages; ham; canned cooked meat; milk; cheese; milk products; butter; buttercream; edible oils; sunflower oil for food; maize oil for food; soybean oil for food; palm oil for food; sesame oil for food; olive oil for food; margarine; silkworm chrysalis, for human consumption; fish and shellfish, not live, for food; processed edible brown seaweed; toasted laver; processed chlorella; preserved fish and shellfish for food; canned fish for food; foods prepared from fish, namely, fish-based snack foods; fermented vegetable foods being kimchi; white-radish pickles heavily spiced with pepper and garlic; jams; bacon; processed meat products, namely, meat-based snack foods; processed ginseng for use as vegetables; prepared walnut; salted fish; pickled radish; sliced vegetables preserved in soy sauce or soy bean paste; processed vegetable products, namely, vegetable-based snack foods; processed fruits products, namely, fruit-based snack food; pork cutlets; soups; broth; fruit chips; fruit-based snack food; jellies for food; yogurt |
| Pseudo Mark | BEAUTY BY |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Transliteration Statement | The non-Latin characters in the mark transliterate to "byu-ti-ba-i" and this means "BEAUTY BY" in English. |
| Goods and Services | Extracts of hops for making beer; non-alcoholic fruit juice beverages; fruit powder for making fruit-based drinks; syrups for making fruit-flavored drinks; non-alcoholic fruit extracts used in the preparation of beverages; apple juices beverages; tomato juices beverages; syrups for beverages; vegetable juices beverages; mineral water; aerated water; drinking water; beer; malt wort; preparations for making effervescent beverages, namely, fruit drinks; non-alcoholic beverages, namely, beverages made from vinegar; vegetable or fruit processed beverages; lemonades |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 26, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 26, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | F - NOT AVAILABLE |
| Class Status Date | Friday, February 26, 2021 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | DAESANG Corporation |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 03 - Corporation |
| Address | KR |
| Party Name | Daesang Corporation |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 03 - Corporation |
| Address | KR |
| Party Name | Daesang Corporation |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | KR |
| Event Date | Event Description |
| Sunday, September 25, 2022 | NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG E-MAILED |
| Sunday, September 25, 2022 | DEATH OF INTERNATIONAL REGISTRATION |
| Sunday, February 13, 2022 | TOTAL INVALIDATION PROCESSED BY THE IB |
| Friday, February 4, 2022 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Tuesday, February 1, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, February 1, 2022 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Tuesday, February 1, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, February 1, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, January 14, 2022 | TOTAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Friday, January 14, 2022 | INVALIDATION PROCESSED |
| Tuesday, October 26, 2021 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Friday, February 26, 2021 | CANCELLED SECTION 71 |
| Monday, October 1, 2018 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Thursday, June 30, 2016 | INVALIDATION REVIEWED - NO ACTION REQUIRED BY OFFICE |
| Thursday, June 30, 2016 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Sunday, November 1, 2015 | LIMITATION FROM THE IB EXAMINED AND ENTERED |
| Friday, October 30, 2015 | CORRECTION UNDER SECTION 7 ¿ PROCESSED |
| Friday, October 23, 2015 | LIMITATION OF GOODS RECEIVED FROM IB |
| Wednesday, March 19, 2014 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Saturday, January 25, 2014 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, January 3, 2014 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, January 3, 2014 | FINAL DISPOSITION PROCESSED |
| Wednesday, January 1, 2014 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, October 1, 2013 | REGISTERED-PRINCIPAL REGISTER |
| Monday, July 22, 2013 | NOTIFICATION PROCESSED BY IB |
| Tuesday, July 16, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 16, 2013 | PUBLISHED FOR OPPOSITION |
| Sunday, June 30, 2013 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Wednesday, June 26, 2013 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, June 26, 2013 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, June 26, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 11, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Tuesday, June 11, 2013 | ASSIGNED TO LIE |
| Friday, May 24, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, May 24, 2013 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 23, 2013 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 23, 2013 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Sunday, December 23, 2012 | REFUSAL PROCESSED BY IB |
| Tuesday, December 4, 2012 | APPLICATION FILING RECEIPT MAILED |
| Monday, December 3, 2012 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Monday, December 3, 2012 | REFUSAL PROCESSED BY MPU |
| Saturday, December 1, 2012 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Friday, November 30, 2012 | NON-FINAL ACTION WRITTEN |
| Wednesday, November 28, 2012 | ASSIGNED TO EXAMINER |
| Wednesday, November 28, 2012 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, November 19, 2012 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Friday, November 16, 2012 | SN ASSIGNED FOR SECT 66A APPL FROM IB |