BEARSCAT BAKEHOUSE Trademark

Trademark Overview


On Monday, January 14, 2019, a trademark application was filed for BEARSCAT BAKEHOUSE with the United States Patent and Trademark Office. The USPTO has given the BEARSCAT BAKEHOUSE trademark a serial number of 88260534. The federal status of this trademark filing is REGISTERED as of Tuesday, February 11, 2020. This trademark is owned by Phat Brothers Bakery, Inc.. The BEARSCAT BAKEHOUSE trademark is filed in the Staple Food Products and Light Beverage Products categories with the following description:

Non-alcoholic batter mixture consisting of sugar, eggs, and spices to be mixed with rum or brandy to form a "Tom and Jerry" mixed drink

Doughnuts; Bakery products; Bakery desserts; Bakery goods; popcorn
bearscat bakehouse

General Information


Serial Number88260534
Word MarkBEARSCAT BAKEHOUSE
Filing DateMonday, January 14, 2019
Status700 - REGISTERED
Status DateTuesday, February 11, 2020
Registration Number5980920
Registration DateTuesday, February 11, 2020
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 25, 2019

Trademark Statements


Pseudo MarkBEAR SCAT BAKE HOUSE
Indication of Colors claimedThe color(s) black and gray is/are claimed as a feature of the mark.
Description of MarkThe mark consists of the black wording "BEARSCAT" in capital letters with the black wording "BAKEHOUSE" below the word "BEARSCAT" starting under the letter "S". Behind the wording "BEARSCAT" and "BAKEHOUSE" there are four jagged lines with different lengths in gray that run diagonal behind the words to depict claw marks.
Goods and ServicesNon-alcoholic batter mixture consisting of sugar, eggs, and spices to be mixed with rum or brandy to form a "Tom and Jerry" mixed drink
Goods and ServicesDoughnuts; Bakery products; Bakery desserts; Bakery goods; popcorn
NOT AVAILABLE"BAKEHOUSE"

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, February 5, 2019
Primary Code030
First Use Anywhere DateTuesday, May 31, 2011
First Use In Commerce DateTuesday, May 31, 2011

International Class032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages.
US Class Codes045, 046, 048
Class Status Code6 - Active
Class Status DateTuesday, February 5, 2019
Primary Code032
First Use Anywhere DateTuesday, May 31, 2011
First Use In Commerce DateTuesday, May 31, 2011

Trademark Owner History


Party NamePhat Brothers Bakery, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBismarck, ND 58503

Party NamePhat Brothers Bakery, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBismarck, ND 58503

Party NamePhat Brothers Bakery, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBismarck, ND 58503

Trademark Events


Event DateEvent Description
Thursday, January 17, 2019NEW APPLICATION ENTERED
Tuesday, February 5, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, March 21, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, March 27, 2019ASSIGNED TO EXAMINER
Friday, March 29, 2019EXAMINERS AMENDMENT -WRITTEN
Friday, March 29, 2019EXAMINERS AMENDMENT E-MAILED
Friday, March 29, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, March 29, 2019EXAMINER'S AMENDMENT ENTERED
Friday, March 29, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Sunday, April 14, 2019ASSIGNED TO LIE
Tuesday, May 7, 2019WITHDRAWN FROM PUB - OG REVIEW QUERY
Saturday, May 18, 2019PREVIOUS ALLOWANCE COUNT WITHDRAWN
Tuesday, May 21, 2019EXAMINERS AMENDMENT -WRITTEN
Tuesday, May 21, 2019EXAMINERS AMENDMENT E-MAILED
Tuesday, May 21, 2019NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Tuesday, May 21, 2019EXAMINER'S AMENDMENT ENTERED
Thursday, May 23, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, June 5, 2019NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, June 25, 2019PUBLISHED FOR OPPOSITION
Tuesday, June 25, 2019OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Wednesday, July 24, 2019EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, October 22, 2019OPPOSITION INSTITUTED NO. 999999
Thursday, January 2, 2020OPPOSITION DISMISSED NO. 999999
Thursday, January 2, 2020OPPOSITION TERMINATED NO. 999999
Thursday, January 2, 2020TTAB RELEASE CASE TO TRADEMARKS
Tuesday, February 11, 2020REGISTERED-PRINCIPAL REGISTER
Tuesday, February 11, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, November 25, 2025TEAS SECTION 8 & 15 RECEIVED