BEAR'S ESSENTIALS Trademark

Trademark Overview


On Thursday, October 9, 2014, a trademark application was filed for BEAR'S ESSENTIALS with the United States Patent and Trademark Office. The USPTO has given the BEAR'S ESSENTIALS trademark a serial number of 86419027. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Monday, August 28, 2023. This trademark is owned by Bear's Meat Market, LLC. The BEAR'S ESSENTIALS trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Sauces; seasonings; spices; dry spice rub for meat, game, poultry or seafood; seasoned coating mixture for foods; marinades; sandwiches and wraps consisting of meat, game, poultry, seafood, vegetables, and cheese; dough-enrobed foods; consisting of a dough-based wrapper with fillings consisting primarily of meats, game, poultry, seafood, fruits, vegetables, and cheese; picante sauce; salsa; hot sauce; Pico de Gallo; mustard; macaroni salad; pasta salad; rice salad; prepared pasta; macaroni and cheese; prepared corn on the cob; salad dressing; pasta sauce; pesto; dipping sauces; honey; bread and buns; corn bread; granola; granola snacks; trail mix, consisting primarily of granola; also including dried fruit, chocolate, processed nuts; trail mix, consisting primarily of pretzels, popcorn, and crackers and also including dried fruit, chocolate, processed nuts; chocolate covered nuts; chocolate covered raisins; dried fruits and vegetables; sausage rolls; breakfast burrito; pigs in a blanke...

Meat and poultry, not live; packaged meats; processed meat, poultry; seasoned meat, poultry, and vegetables; prepared meat, poultry; prepared entrees consisting primarily of meat, game, poultry; prepared entrees consisting primarily of vegetables, soups, fruit salads, and vegetable salads; prepared food kits composed primarily of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; food package combinations consisting primarily of cheese, meat, and/or processed fruit; sausage; bacon; jerky; dried meat; smoked meat; smoked sausages; charcuterie; preserved meats and sausages; cheese; cheese and cracker combinations; dairy based spreads; garlic butter; potato salad; fruit salads and vegetable salads; garden salads; cooked fruits and vegetables; processed fruits and vegetables; vegetable based snack foods; coleslaw; soups; stews; pickles; preserved, dried, and cooked olives; tapenades; pickled vegetables; jellies...
bear's essentials

General Information


Serial Number86419027
Word MarkBEAR'S ESSENTIALS
Filing DateThursday, October 9, 2014
Status710 - CANCELLED - SECTION 8
Status DateMonday, August 28, 2023
Registration Number5115012
Registration DateTuesday, January 3, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 10, 2015

Trademark Statements


Goods and ServicesSauces; seasonings; spices; dry spice rub for meat, game, poultry or seafood; seasoned coating mixture for foods; marinades; sandwiches and wraps consisting of meat, game, poultry, seafood, vegetables, and cheese; dough-enrobed foods; consisting of a dough-based wrapper with fillings consisting primarily of meats, game, poultry, seafood, fruits, vegetables, and cheese; picante sauce; salsa; hot sauce; Pico de Gallo; mustard; macaroni salad; pasta salad; rice salad; prepared pasta; macaroni and cheese; prepared corn on the cob; salad dressing; pasta sauce; pesto; dipping sauces; honey; bread and buns; corn bread; granola; granola snacks; trail mix, consisting primarily of granola; also including dried fruit, chocolate, processed nuts; trail mix, consisting primarily of pretzels, popcorn, and crackers and also including dried fruit, chocolate, processed nuts; chocolate covered nuts; chocolate covered raisins; dried fruits and vegetables; sausage rolls; breakfast burrito; pigs in a blanket; cinnamon rolls; muffins; candy; cookies; brownies; cakes; croissants; pies; tarts; bakery desserts; bakery goods; ice cream
Goods and ServicesMeat and poultry, not live; packaged meats; processed meat, poultry; seasoned meat, poultry, and vegetables; prepared meat, poultry; prepared entrees consisting primarily of meat, game, poultry; prepared entrees consisting primarily of vegetables, soups, fruit salads, and vegetable salads; prepared food kits composed primarily of meat, poultry, fish, seafood, and/or vegetables and also including sauces or seasonings, ready for cooking and assembly as a meal; food package combinations consisting primarily of cheese, meat, and/or processed fruit; sausage; bacon; jerky; dried meat; smoked meat; smoked sausages; charcuterie; preserved meats and sausages; cheese; cheese and cracker combinations; dairy based spreads; garlic butter; potato salad; fruit salads and vegetable salads; garden salads; cooked fruits and vegetables; processed fruits and vegetables; vegetable based snack foods; coleslaw; soups; stews; pickles; preserved, dried, and cooked olives; tapenades; pickled vegetables; jellies, jams, and marmalades; trail mix, consisting primarily of processed nuts, seeds, dried fruit and also including chocolate; snack mix consisting primarily of wasabi peas, processed nuts, dehydrated fruit and/or raisins; prepared nuts; hummus; guacamole; baked beans; chili con queso; chile rellenos; chile verde; chili, with or without beans

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateMonday, August 28, 2023
Primary Code029
First Use Anywhere DateMonday, March 14, 2016
First Use In Commerce DateMonday, March 14, 2016

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateMonday, August 28, 2023
Primary Code030
First Use Anywhere DateThursday, September 15, 2016
First Use In Commerce DateThursday, September 15, 2016

Trademark Owner History


Party NameBUCKSTOP ACQUISITION COMPANY, LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressLEAKEY, TX 78873

Party NameBear's Meat Market, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressUtopia, TX 78884

Party NameBear's Meat Market, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressUtopia, TX 78884

Party NameBear's Meat Market, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressUtopia, TX 78884

Trademark Events


Event DateEvent Description
Tuesday, August 29, 2023NOTICE OF CANCELLATION SEC. 8 EMAILED
Monday, August 28, 2023CANCELLED SEC. 8 (6-YR)
Wednesday, February 1, 2023OFFICE ACTION ISSUED POU1
Wednesday, February 1, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Thursday, January 26, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, January 3, 2023TEAS SECTION 8 RECEIVED
Monday, January 3, 2022COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Wednesday, August 25, 2021AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Tuesday, January 3, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, November 29, 2016NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Monday, November 28, 2016ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Monday, November 21, 2016STATEMENT OF USE PROCESSING COMPLETE
Thursday, November 3, 2016USE AMENDMENT FILED
Thursday, November 3, 2016TEAS STATEMENT OF USE RECEIVED
Friday, June 3, 2016NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Thursday, June 2, 2016SOU EXTENSION 2 GRANTED
Monday, May 2, 2016SOU EXTENSION 2 FILED
Wednesday, June 1, 2016CASE ASSIGNED TO INTENT TO USE PARALEGAL
Monday, May 2, 2016SOU TEAS EXTENSION RECEIVED
Thursday, November 5, 2015NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Tuesday, November 3, 2015SOU EXTENSION 1 GRANTED
Tuesday, November 3, 2015SOU EXTENSION 1 FILED
Tuesday, November 3, 2015SOU TEAS EXTENSION RECEIVED
Tuesday, May 5, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, March 10, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 10, 2015PUBLISHED FOR OPPOSITION
Wednesday, February 18, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, January 28, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, January 21, 2015ASSIGNED TO EXAMINER
Thursday, October 16, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Monday, October 13, 2014NEW APPLICATION ENTERED