BE UP FOR IT Trademark

Trademark Overview


On Tuesday, November 15, 2016, a trademark application was filed for BE UP FOR IT with the United States Patent and Trademark Office. The USPTO has given the BE UP FOR IT trademark a serial number of 87237427. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, September 27, 2024. This trademark is owned by Société des Produits Nestlé S.A.. The BE UP FOR IT trademark is filed in the Pharmaceutical Products and Meat & Processed Food Products categories with the following description:

Dairy-based food beverages containing fortified nutrients

Liquid nutritional supplements for human use; liquid nutritional supplement for oral feeding; nutritionally fortified beverages for use as a meal replacement and adapted for medical use
be up for it

General Information


Serial Number87237427
Word MarkBE UP FOR IT
Filing DateTuesday, November 15, 2016
Status710 - CANCELLED - SECTION 8
Status DateFriday, September 27, 2024
Registration Number5421128
Registration DateTuesday, March 13, 2018
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, September 26, 2017

Trademark Statements


Goods and ServicesDairy-based food beverages containing fortified nutrients
Goods and ServicesLiquid nutritional supplements for human use; liquid nutritional supplement for oral feeding; nutritionally fortified beverages for use as a meal replacement and adapted for medical use

Classification Information


International Class005 - Pharmaceutical and veterinary preparations; sanitary preparations for medical purposes; dietetic substances adapted for medical use, food for babies; plasters, materials for dressings; material for stopping teeth, dental wax; disinfectants; preparations for destroying vermin; fungicides, herbicides.
US Class Codes006, 018, 044, 046, 051, 052
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, September 27, 2024
Primary Code005
First Use Anywhere DateMonday, October 31, 2016
First Use In Commerce DateMonday, October 31, 2016

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, September 27, 2024
Primary Code029
First Use Anywhere DateMonday, October 31, 2016
First Use In Commerce DateMonday, October 31, 2016

Trademark Owner History


Party NameSociété des Produits Nestlé S.A.
Party Type30 - Original Registrant
Legal Entity Type99 - Other
Address1800 Vevey
CH

Party NameSociété des Produits Nestlé S.A.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
Address1800 Vevey
CH

Party NameSociété des Produits Nestlé S.A.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
Address1800 Vevey
CH

Trademark Events


Event DateEvent Description
Monday, January 30, 2017ASSIGNED TO EXAMINER
Friday, July 28, 2017TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, August 22, 2017ASSIGNED TO LIE
Friday, November 18, 2016NEW APPLICATION ENTERED
Monday, November 21, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, January 31, 2017NON-FINAL ACTION WRITTEN
Tuesday, January 31, 2017NON-FINAL ACTION E-MAILED
Tuesday, January 31, 2017NOTIFICATION OF NON-FINAL ACTION E-MAILED
Sunday, February 4, 2018EXTENSION OF TIME TO OPPOSE PROCESS - TERMINATED
Tuesday, March 13, 2018REGISTERED-PRINCIPAL REGISTER
Monday, March 13, 2023COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Friday, September 27, 2024CANCELLED SEC. 8 (6-YR)
Wednesday, October 18, 2017EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, August 22, 2017CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, August 22, 2017TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, August 22, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 6, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 26, 2017PUBLISHED FOR OPPOSITION
Tuesday, September 26, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED