BE KIND TO YOURSELF Trademark

Trademark Overview


On Wednesday, June 5, 2019, a trademark application was filed for BE KIND TO YOURSELF with the United States Patent and Trademark Office. The USPTO has given the BE KIND TO YOURSELF trademark a serial number of 88461221. The federal status of this trademark filing is REGISTERED as of Tuesday, June 20, 2023. This trademark is owned by KIND Management Inc.. The BE KIND TO YOURSELF trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Cereal based snack food; cereal based food bars; cereal bars; grain based food bars also containing nuts; granola based food bars; grain based food bars also containing dried fruit, seeds, quinoa and other ingredients; cereal based snack food clusters; granola based snack bars; granola based food bars; ready to eat, cereal derived food bars containing nuts; whole grain based snack foods, namely, bars and clusters; granola; salty snacks made with whole grain; cereal based energy bars; quinoa-based food bars; high protein cereal bars; cereal-based snack food clusters consisting primarily of whole grains, nuts, fruits, and seeds; healthy snacks, namely, food bars comprised primarily of whole grains, such as oats, brown rice, millet, amaranth, buckwheat, and quinoa, all of the foregoing containing protein

Nut based food bars; nut and seed based food bars; nut based snack foods; fruit and nut based food bars; fruit based snack bars also containing nuts, grains, cereal and dried fruit; Healthy snacks, namely, food bars comprised primarily of nuts and fruits; nut and seed based snack bars; processed fruit-and nut-based food bars; nut based food bars; Healthy snacks, namely, nut and seed based snack bars; nut based snack foods, namely, clusters; high protein nut based food bars, all of the foregoing containing protein
be kind to yourself

General Information


Serial Number88461221
Word MarkBE KIND TO YOURSELF
Filing DateWednesday, June 5, 2019
Status700 - REGISTERED
Status DateTuesday, June 20, 2023
Registration Number7087213
Registration DateTuesday, June 20, 2023
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 10, 2020

Trademark Statements


Goods and ServicesCereal based snack food; cereal based food bars; cereal bars; grain based food bars also containing nuts; granola based food bars; grain based food bars also containing dried fruit, seeds, quinoa and other ingredients; cereal based snack food clusters; granola based snack bars; granola based food bars; ready to eat, cereal derived food bars containing nuts; whole grain based snack foods, namely, bars and clusters; granola; salty snacks made with whole grain; cereal based energy bars; quinoa-based food bars; high protein cereal bars; cereal-based snack food clusters consisting primarily of whole grains, nuts, fruits, and seeds; healthy snacks, namely, food bars comprised primarily of whole grains, such as oats, brown rice, millet, amaranth, buckwheat, and quinoa, all of the foregoing containing protein
Goods and ServicesNut based food bars; nut and seed based food bars; nut based snack foods; fruit and nut based food bars; fruit based snack bars also containing nuts, grains, cereal and dried fruit; Healthy snacks, namely, food bars comprised primarily of nuts and fruits; nut and seed based snack bars; processed fruit-and nut-based food bars; nut based food bars; Healthy snacks, namely, nut and seed based snack bars; nut based snack foods, namely, clusters; high protein nut based food bars, all of the foregoing containing protein

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, June 21, 2019
Primary Code029
First Use Anywhere DateSaturday, May 2, 2020
First Use In Commerce DateSaturday, May 2, 2020

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, May 15, 2023
Primary Code030
First Use Anywhere DateSaturday, May 2, 2020
First Use In Commerce DateSaturday, May 2, 2020

Trademark Owner History


Party NameKIND MANAGEMENT LLC
Party Type31 - New Owner After Registration
Legal Entity Type16 - Limited Liability Company
AddressNEW YORK, NY 10036

Party NameKIND Management Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressNew York, NY 10036

Party NameKIND Management Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNew York, NY 10036

Party NameKIND Management Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew York, NY 10018

Trademark Events


Event DateEvent Description
Saturday, June 8, 2019NEW APPLICATION ENTERED
Friday, June 21, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, August 8, 2019ASSIGNED TO EXAMINER
Friday, August 9, 2019NON-FINAL ACTION WRITTEN
Friday, August 9, 2019NON-FINAL ACTION E-MAILED
Friday, August 9, 2019NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, January 28, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, January 28, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, January 29, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, February 3, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, February 19, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, March 10, 2020PUBLISHED FOR OPPOSITION
Tuesday, March 10, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, May 5, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, November 5, 2020SOU TEAS EXTENSION RECEIVED
Thursday, November 5, 2020SOU EXTENSION 1 FILED
Thursday, November 5, 2020SOU EXTENSION 1 GRANTED
Saturday, November 7, 2020NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, May 5, 2021SOU TEAS EXTENSION RECEIVED
Wednesday, May 5, 2021SOU EXTENSION 2 FILED
Wednesday, May 5, 2021SOU EXTENSION 2 GRANTED
Friday, May 7, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, November 1, 2021TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, November 1, 2021ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Friday, November 5, 2021SOU EXTENSION 3 FILED
Monday, November 1, 2021TEAS CHANGE OF CORRESPONDENCE RECEIVED
Friday, November 5, 2021SOU TEAS EXTENSION RECEIVED
Friday, November 5, 2021SOU EXTENSION 3 GRANTED
Tuesday, November 9, 2021NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Wednesday, May 4, 2022SOU TEAS EXTENSION RECEIVED
Wednesday, May 4, 2022SOU EXTENSION 4 FILED
Wednesday, May 4, 2022SOU EXTENSION 4 GRANTED
Friday, May 6, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Monday, November 7, 2022SOU TEAS EXTENSION RECEIVED
Monday, November 7, 2022SOU EXTENSION 5 FILED
Wednesday, November 16, 2022CASE ASSIGNED TO INTENT TO USE PARALEGAL
Wednesday, November 16, 2022SOU EXTENSION 5 GRANTED
Thursday, November 17, 2022NOTICE OF APPROVAL OF EXTENSION REQUEST E-MAILED
Friday, May 5, 2023TEAS STATEMENT OF USE RECEIVED
Friday, May 5, 2023USE AMENDMENT FILED
Wednesday, May 10, 2023STATEMENT OF USE PROCESSING COMPLETE
Monday, May 15, 2023ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Tuesday, May 16, 2023NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, June 20, 2023REGISTERED-PRINCIPAL REGISTER
Tuesday, June 20, 2023NOTICE OF REGISTRATION CONFIRMATION EMAILED
Wednesday, October 23, 2024AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Thursday, January 2, 2025APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED
Thursday, January 2, 2025TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, January 2, 2025ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Thursday, January 2, 2025TEAS CHANGE OF OWNER ADDRESS RECEIVED
Thursday, January 2, 2025TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED