| Serial Number | 79152590 |
| Word Mark | BBQ |
| Filing Date | Thursday, March 20, 2014 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Tuesday, May 12, 2015 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 5000 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Confectionery; bread, bread rolls, pastries, sweets, mayonnaise, pates, quiches, puddings, creams suitable for consumption, included in this class; desserts mainly consisting of pasta, ice creams, chocolate creams, thickening agents for cooking foodstuffs, sauces (condiments), dressings for salads, mustard, aromatic preparations for food; biscuits, cookies, sweetmeats (candy), gruel, with a milk base, for food; corn flakes; edible ices, fruit jellies (confectionery), cocoa products, chocolate-based beverages, honey, glucose for culinary purposes; vanilla (flavouring), vanillin (vanilla substitute), cinnamon (spice) |
| Goods and Services | Providing of training, entertainment, arranging and conducting of cookery courses, correspondence courses, distance learning, arranging and conducting of courses, workshops, discussion forums and seminars, all the aforementioned services also within the framework of Internet use |
| Goods and Services | Milk and milk products, in particular with cream and gelatine; cream, whipped cream, double-cream; gelatine for food, edible oils and fats, yoghurt, cheese, fat-containing mixtures for bread slices, jams, marmalade, apple puree, dried fruits, crystallized fruits, cooked fruits, preserved fruits, frozen fruits, fruit jellies, fruit pulp, jellies for food, dried fruits, crystallized fruits, cooked fruits, preserved fruits, frozen fruits, tinned fruits, cranberry sauce (compote), raisins, fish-based and meat-based dishes, salads, charcuterie, soups, preparations for making soup, tinned vegetables |
| Pseudo Mark | BARBEQUE |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Goods and Services | Advertising, publication of publicity texts, organizing and arranging of presentations, exhibitions for commercial or advertising purposes; retail sale services relating to foodstuffs, in particular milk products; Internet trade services with foodstuffs, in particular with milk products |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 3, 2014 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 3, 2014 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 3, 2014 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, October 3, 2014 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Hama Foodservice GesmbH |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | AT |
| Event Date | Event Description |
| Friday, February 25, 2022 | NEW REPRESENTATIVE AT IB RECEIVED |
| Friday, May 27, 2016 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, May 12, 2016 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, May 12, 2016 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Friday, March 18, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, March 2, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, March 2, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, May 13, 2015 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Tuesday, May 12, 2015 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Friday, October 31, 2014 | REFUSAL PROCESSED BY IB |
| Tuesday, October 14, 2014 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Tuesday, October 14, 2014 | REFUSAL PROCESSED BY MPU |
| Friday, October 10, 2014 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, October 9, 2014 | NON-FINAL ACTION WRITTEN |
| Tuesday, October 7, 2014 | APPLICATION FILING RECEIPT MAILED |
| Friday, October 3, 2014 | ASSIGNED TO EXAMINER |
| Friday, October 3, 2014 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, October 2, 2014 | SN ASSIGNED FOR SECT 66A APPL FROM IB |