| Serial Number | 90978801 |
| Word Mark | BB BETTER BALANCE |
| Filing Date | Wednesday, July 7, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, July 4, 2023 |
| Registration Number | 7096016 |
| Registration Date | Tuesday, July 4, 2023 |
| Mark Drawing | 5 - Drawing with word(s) / letter(s) / number(s) in Stylized form |
| Published for Opposition Date | Tuesday, February 21, 2023 |
| Goods and Services | Pizza; Tacos; Burritos; Fajitas made with beef, chicken, pork or turkey; ice cream |
| Description of Mark | The mark consists of the stylized letters "BB" which are interlocking. The first "B" appears in dark green and the second "B" appears in light green. To the right of the stylized letters "BB" appears the stacked wording "BETTER BALANCE" which appears in dark green. |
| Goods and Services | Beef, chicken, pork and turkey burger patties; Shredded meat made of beef, chicken, pork, turkey; Ground meat made of beef, chicken, pork, turkey; Meatballs made of beef, chicken, pork, turkey; Sausages; Frankfurters; Hams made of beef, chicken, pork, turkey; Dried cured meats made of beef, chicken, pork, turkey; Salami; Pepperoni; Chorizo; Salchichon being sausage; Cheeses; Cream; Butter; Yogurt; Cheese dips; Chicken breast; Turkey breast; Salmon not live; Fillets and steaks made of beef, chicken, pork, turkey, fish; Nuggets made of beef, chicken, pork, turkey, fish; prepared entrees consisting primarily of beef, chicken, pork, turkey; Hot dogs made of beef, chicken, pork, turkey |
| Indication of Colors claimed | The color(s) dark green, light green is/are claimed as a feature of the mark. |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 15, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, September 15, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SIGMA ALIMENTOS, S.A. DE C.V. |
| Party Type | 31 - New Owner After Registration |
| Legal Entity Type | 03 - Corporation |
| Address | SAN PEDRO GARZA GARC�A CP66254 MX |
| Party Name | NOT AVAILABLE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 01 - Individual |
| Address | Mexico City C.P.03100 MX |
| Party Name | NOT AVAILABLE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 01 - Individual |
| Address | Mexico City C.P.03100 MX |
| Party Name | NOT AVAILABLE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 01 - Individual |
| Address | Mexico City C.P.03100 MX |
| Event Date | Event Description |
| Saturday, July 10, 2021 | NEW APPLICATION ENTERED |
| Wednesday, September 15, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, March 26, 2022 | ASSIGNED TO EXAMINER |
| Wednesday, March 30, 2022 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, March 30, 2022 | NON-FINAL ACTION E-MAILED |
| Wednesday, March 30, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, October 18, 2022 | ASSIGNED TO LIE |
| Thursday, September 8, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, September 8, 2022 | DIVISIONAL REQUEST RECEIVED |
| Thursday, September 8, 2022 | TEAS REQUEST TO DIVIDE RECEIVED |
| Thursday, December 1, 2022 | CASE ASSIGNED TO INTENT TO USE PARALEGAL |
| Wednesday, December 7, 2022 | DIVISIONAL PROCESSING COMPLETE |
| Friday, January 13, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 1, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, February 21, 2023 | PUBLISHED FOR OPPOSITION |
| Tuesday, February 21, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, April 18, 2023 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
| Friday, April 21, 2023 | TEAS DELETE 1(B) BASIS RECEIVED |
| Friday, April 21, 2023 | NOTICE OF ALLOWANCE CANCELLED |
| Wednesday, May 31, 2023 | 1(B) BASIS DELETED; PROCEED TO REGISTRATION |
| Tuesday, July 4, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Wednesday, September 25, 2024 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Tuesday, July 4, 2023 | REGISTERED-PRINCIPAL REGISTER |