BB BATISTINI Trademark

Trademark Overview


On Sunday, June 15, 2014, a trademark application was filed for BB BATISTINI with the United States Patent and Trademark Office. The USPTO has given the BB BATISTINI trademark a serial number of 86310093. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, March 4, 2022. This trademark is owned by BATISTINI USA, LLC. The BB BATISTINI trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Balsamic vinegar; Honey; Salad dressings

Jams; Olive oil
bb batistini

General Information


Serial Number86310093
Word MarkBB BATISTINI
Filing DateSunday, June 15, 2014
Status710 - CANCELLED - SECTION 8
Status DateFriday, March 4, 2022
Registration Number4793022
Registration DateTuesday, August 18, 2015
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 2, 2015

Trademark Statements


Goods and ServicesBalsamic vinegar; Honey; Salad dressings
Description of MarkThe mark consists of mirrored letter "B"'s appearing to be joined by the center line; the center line has a space breaking up the line connecting the mirrored letter "B"'s; below the design is the word "BATISTINI".
Goods and ServicesJams; Olive oil
Indication of Colors claimedColor is not claimed as a feature of the mark.
Translation of Words in MarkThe wording "BATISTINI" has no meaning in a foreign language.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, March 4, 2022
Primary Code029
First Use Anywhere DateMonday, December 30, 2013
First Use In Commerce DateMonday, December 30, 2013

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, March 4, 2022
Primary Code030
First Use Anywhere DateMonday, December 30, 2013
First Use In Commerce DateMonday, December 30, 2013

Trademark Owner History


Party NameBATISTINI USA, LLC
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressClemmons, NC 27012

Party NameBATISTINI USA, LLC
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressClemmons, NC 27012

Party NameBATISTINI USA, LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressClemmons, NC 27012

Trademark Events


Event DateEvent Description
Friday, March 4, 2022CANCELLED SEC. 8 (6-YR)
Tuesday, August 18, 2020COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, August 18, 2015REGISTERED-PRINCIPAL REGISTER
Tuesday, June 2, 2015OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, June 2, 2015PUBLISHED FOR OPPOSITION
Wednesday, May 13, 2015NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, April 24, 2015LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, April 24, 2015APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, April 24, 2015EXAMINER'S AMENDMENT ENTERED
Friday, April 24, 2015NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, April 24, 2015EXAMINERS AMENDMENT E-MAILED
Friday, April 24, 2015EXAMINERS AMENDMENT -WRITTEN
Wednesday, April 8, 2015TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, April 8, 2015CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, March 30, 2015ASSIGNED TO LIE
Saturday, March 21, 2015TEAS RESPONSE TO OFFICE ACTION RECEIVED
Tuesday, September 23, 2014NOTIFICATION OF NON-FINAL ACTION E-MAILED
Tuesday, September 23, 2014NON-FINAL ACTION E-MAILED
Tuesday, September 23, 2014NON-FINAL ACTION WRITTEN
Tuesday, September 23, 2014ASSIGNED TO EXAMINER
Wednesday, June 25, 2014NOTICE OF DESIGN SEARCH CODE E-MAILED
Tuesday, June 24, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, June 18, 2014NEW APPLICATION ENTERED IN TRAM