BB Trademark

Trademark Overview


On Wednesday, September 18, 2019, a trademark application was filed for BB with the United States Patent and Trademark Office. The USPTO has given the BB trademark a serial number of 88620844. The federal status of this trademark filing is REGISTERED as of Tuesday, June 16, 2020. The BB trademark is filed in the Houseware & Glass Products category with the following description:

Baking mats
bb

General Information


Serial Number88620844
Word MarkBB
Filing DateWednesday, September 18, 2019
Status700 - REGISTERED
Status DateTuesday, June 16, 2020
Registration Number6081973
Registration DateTuesday, June 16, 2020
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 21, 2020

Trademark Statements


Description of MarkThe mark consists of the letters "BB" within an outline of a baker's hat.
Indication of Colors claimedColor is not claimed as a feature of the mark.
Goods and ServicesBaking mats

Classification Information


International Class021 - Household or kitchen utensils and containers; combs and sponges; brushes (except paint brushes); brush-making materials; articles for cleaning purposes; steel-wool; unworked or semi-worked glass (except glass used in building); glassware, porcelain and earthenware not included in other classes.
US Class Codes002, 013, 023, 029, 030, 033, 040, 050
Class Status Code6 - Active
Class Status DateWednesday, September 25, 2019
Primary Code021
First Use Anywhere DateWednesday, July 27, 2016
First Use In Commerce DateWednesday, July 27, 2016

Trademark Owner History


Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressCornwall, ON K6H7H9
CA

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressCornwall, ON K6H7H9
CA

Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressCornwall, ON K6H7H9
CA

Trademark Events


Event DateEvent Description
Saturday, September 21, 2019NEW APPLICATION ENTERED
Wednesday, December 18, 2019APPROVED FOR PUB - PRINCIPAL REGISTER
Wednesday, September 25, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, September 26, 2019NOTICE OF DESIGN SEARCH CODE E-MAILED
Wednesday, December 18, 2019ASSIGNED TO EXAMINER
Wednesday, January 1, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, April 23, 2020TEAS STATEMENT OF USE RECEIVED
Thursday, May 7, 2020CASE ASSIGNED TO INTENT TO USE PARALEGAL
Tuesday, January 21, 2020PUBLISHED FOR OPPOSITION
Tuesday, January 21, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 17, 2020NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Thursday, April 23, 2020USE AMENDMENT FILED
Friday, May 8, 2020STATEMENT OF USE PROCESSING COMPLETE
Friday, May 8, 2020ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Saturday, May 9, 2020NOTICE OF ACCEPTANCE OF STATEMENT OF USE E-MAILED
Tuesday, June 16, 2020REGISTERED-PRINCIPAL REGISTER
Monday, June 16, 2025COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED

Related Keywords


mats baking