| Serial Number | 85844401 |
| Word Mark | BAZZINI |
| Filing Date | Friday, February 8, 2013 |
| Status | 800 - REGISTERED AND RENEWED |
| Status Date | Tuesday, November 21, 2023 |
| Registration Number | 4403167 |
| Registration Date | Tuesday, September 17, 2013 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 2, 2013 |
| Goods and Services | CONFECTIONS, NAMELY, PEANUT BRITTLES, CANDY BAR CRUNCHES, CHOCOLATE COVERED NUTS AND CHOCOLATE COVERED DRIED FRUITS |
| Goods and Services | ROASTED NUTS, FLAVORED NUTS, NUT BUTTERS, ROASTED SEEDS, SNACK MIXES CONSISTING OF PROCESSED FRUIT AND PROCESSED NUTS, DRIED FRUITS |
| Goods and Services | RAW NUTS, RAW, HULLED SEEDS, NAMELY, PUMPKIN SEEDS AND SUNFLOWER SEEDS |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 14, 2013 |
| Primary Code | 029 |
| First Use Anywhere Date | Saturday, December 31, 2011 |
| First Use In Commerce Date | Saturday, December 31, 2011 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 14, 2013 |
| Primary Code | 030 |
| First Use Anywhere Date | Saturday, December 31, 2011 |
| First Use In Commerce Date | Saturday, December 31, 2011 |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, February 14, 2013 |
| Primary Code | 031 |
| First Use Anywhere Date | Saturday, December 31, 2011 |
| First Use In Commerce Date | Saturday, December 31, 2011 |
| Party Name | BAZZINI, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | ALLENTOWN, PA 18106 |
| Party Name | BAZZINI, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | ALLENTOWN, PA 18106 |
| Party Name | BAZZINI, LLC |
| Party Type | 11 - New Owner Before Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | ALLENTOWN, PA 18106 |
| Party Name | A.L. Bazzini Co., Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Bronx, NY 10474 |
| Event Date | Event Description |
| Tuesday, November 21, 2023 | NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED |
| Tuesday, November 21, 2023 | REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS) |
| Tuesday, November 21, 2023 | REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED |
| Tuesday, November 21, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, May 25, 2023 | TEAS SECTION 8 & 9 RECEIVED |
| Saturday, September 17, 2022 | COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED |
| Monday, October 28, 2019 | NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED |
| Monday, October 28, 2019 | REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK. |
| Monday, October 28, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, September 16, 2019 | TEAS SECTION 8 & 15 RECEIVED |
| Monday, September 17, 2018 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
| Tuesday, September 17, 2013 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 2, 2013 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 2, 2013 | PUBLISHED FOR OPPOSITION |
| Wednesday, June 12, 2013 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, May 28, 2013 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Friday, May 24, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, May 24, 2013 | EXAMINER'S AMENDMENT ENTERED |
| Friday, May 24, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, May 24, 2013 | EXAMINERS AMENDMENT E-MAILED |
| Friday, May 24, 2013 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, May 24, 2013 | PREVIOUS ALLOWANCE COUNT WITHDRAWN |
| Friday, May 24, 2013 | ASSIGNED TO LIE |
| Friday, May 24, 2013 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, May 24, 2013 | EXAMINER'S AMENDMENT ENTERED |
| Friday, May 24, 2013 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, May 24, 2013 | EXAMINERS AMENDMENT E-MAILED |
| Friday, May 24, 2013 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, May 23, 2013 | ASSIGNED TO EXAMINER |
| Wednesday, April 10, 2013 | AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP |
| Thursday, February 14, 2013 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, February 12, 2013 | NEW APPLICATION ENTERED |