BAYOU MAGIC Trademark

Trademark Overview


On Thursday, January 13, 2005, a trademark application was filed for BAYOU MAGIC with the United States Patent and Trademark Office. The USPTO has given the BAYOU MAGIC trademark a serial number of 78547148. The federal status of this trademark filing is CANCELLED - SECTION 8 as of Friday, November 18, 2016. This trademark is owned by Cajun Supermarket, LLC. The BAYOU MAGIC trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Processed meat, namely, turkey, duck, beef, pork, chicken, meat, frozen, meat jellies, fried meat, dried meat, frozen, prepared and packaged meals consisting primarily of meat, fish, poultry or vegetables, candied nuts, shelled nuts, roasted nuts, snack mix consisting primarily of processed nuts, pre-packaged dinners consisting primarily of seafood, meat and poultry served with gravy, pasta, rice and vegetables in the nature of Jambalaya, Ettouffee and Gumbo, seafood, namely, fish, crawfish, crabs, shrimp, oysters, dried beans

Sauces for barbecued meat, seasoned coating for meat, fish, poultry, meat gravies, meat pies, marinades, ready-made sauces, namely, roux mix, ettouffee, gumbo, jambalaya, salad sauces, tomato sauce, snack mix consisting primarily of crackers, pretzels, candied nuts and/or popped popcorn, dried cooked rice, dried vegetables, chili seasoning, crab boil (seasoning), seasonings, namely, Cajun and Creole seasoning, roux seasoning, gumbo file, blackened seasoning, seafood and meat seasoning, chocolate covered nuts
bayou magic

General Information


Serial Number78547148
Word MarkBAYOU MAGIC
Filing DateThursday, January 13, 2005
Status710 - CANCELLED - SECTION 8
Status DateFriday, November 18, 2016
Registration Number3079068
Registration DateTuesday, April 11, 2006
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, January 17, 2006

Trademark Statements


Indication of Colors claimedThe colors red, gray, green, yellow, brown, black and orange are claimed as a feature of the mark.
Description of the Colors ClaimedThe color red appears in the wording BAYOU MAGIC, the color gray appears in the outline of the state of Louisiana, the color green appears in the alligator and on the ground beneath the fire, the color yellow appears in the alligator and the flames, the color brown appears in the firewood, the color black appears in the pot, and the color orange appears in the flames.
Disclaimer with Predetermined Text"the outline of the state of Louisiana"
Goods and ServicesProcessed meat, namely, turkey, duck, beef, pork, chicken, meat, frozen, meat jellies, fried meat, dried meat, frozen, prepared and packaged meals consisting primarily of meat, fish, poultry or vegetables, candied nuts, shelled nuts, roasted nuts, snack mix consisting primarily of processed nuts, pre-packaged dinners consisting primarily of seafood, meat and poultry served with gravy, pasta, rice and vegetables in the nature of Jambalaya, Ettouffee and Gumbo, seafood, namely, fish, crawfish, crabs, shrimp, oysters, dried beans
Goods and ServicesSauces for barbecued meat, seasoned coating for meat, fish, poultry, meat gravies, meat pies, marinades, ready-made sauces, namely, roux mix, ettouffee, gumbo, jambalaya, salad sauces, tomato sauce, snack mix consisting primarily of crackers, pretzels, candied nuts and/or popped popcorn, dried cooked rice, dried vegetables, chili seasoning, crab boil (seasoning), seasonings, namely, Cajun and Creole seasoning, roux seasoning, gumbo file, blackened seasoning, seafood and meat seasoning, chocolate covered nuts

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 18, 2016
Primary Code029
First Use Anywhere DateFriday, April 11, 2003
First Use In Commerce DateFriday, April 11, 2003

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code2 - Sec. 8 - Entire Registration
Class Status DateFriday, November 18, 2016
Primary Code030
First Use Anywhere DateFriday, April 11, 2003
First Use In Commerce DateFriday, April 11, 2003

Trademark Owner History


Party NameCAJUN SUPERMARKET INC
Party Type31 - New Owner After Registration
Legal Entity Type03 - Corporation
AddressBATON ROUGE, LA 70807

Party NameCajun Supermarket, LLC
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressBaton Rouge, LA 70807

Party NameCajun Supermarket, LLC
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressBaton Rouge, LA 70807

Party NameCajun Supermarket, LLC
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressBaton Rouge, LA 70807

Trademark Events


Event DateEvent Description
Friday, November 18, 2016CANCELLED SEC. 8 (10-YR)/EXPIRED SECTION 9
Saturday, April 11, 2015COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Thursday, December 13, 2012NOTICE OF ACCEPTANCE OF SEC. 8 - E-MAILED
Thursday, December 13, 2012REGISTERED - SEC. 8 (6-YR) ACCEPTED
Wednesday, September 19, 2012AUTOMATIC UPDATE OF ASSIGNMENT OF OWNERSHIP
Friday, September 14, 2012TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED
Tuesday, April 24, 2012POST REGISTRATION ACTION MAILED - SEC. 8
Friday, April 20, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, April 10, 2012TEAS SECTION 8 RECEIVED
Tuesday, April 10, 2012TEAS CHANGE OF CORRESPONDENCE RECEIVED
Tuesday, April 11, 2006REGISTERED-PRINCIPAL REGISTER
Tuesday, January 17, 2006PUBLISHED FOR OPPOSITION
Wednesday, December 28, 2005NOTICE OF PUBLICATION
Wednesday, December 7, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, November 18, 2005ASSIGNED TO LIE
Friday, November 11, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, November 11, 2005EXAMINERS AMENDMENT E-MAILED
Friday, November 11, 2005EXAMINERS AMENDMENT -WRITTEN
Wednesday, November 2, 2005AMENDMENT FROM APPLICANT ENTERED
Monday, October 17, 2005CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, October 17, 2005PAPER RECEIVED
Sunday, August 14, 2005NON-FINAL ACTION E-MAILED
Sunday, August 14, 2005NON-FINAL ACTION WRITTEN
Sunday, August 14, 2005ASSIGNED TO EXAMINER
Monday, January 31, 2005PRELIMINARY/VOLUNTARY AMENDMENT - ENTERED
Monday, January 31, 2005TEAS VOLUNTARY AMENDMENT RECEIVED
Wednesday, January 26, 2005NEW APPLICATION ENTERED IN TRAM