Serial Number | 79011415 |
Word Mark | BAYCE |
Filing Date | Friday, May 27, 2005 |
Status | 709 - CANCELLED - SECTION 71 |
Status Date | Friday, September 20, 2013 |
Registration Number | 3194338 |
Registration Date | Tuesday, January 2, 2007 |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, October 17, 2006 |
Goods and Services | Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, namely cereal based snack foods and processed cereals; bread, pastry and confectionery, namely, jellies and puddings; crisps made of cereal, cookies; biscuits, cookies, bread and cakes; powders for ice cream; coffee; candy; flavored ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces, condiments, namely, flavorings other than essential oils, aromatic preparations for nutritional purposes, seasonings, peppers; sauces, namely, garlic puree or pulp, shallot puree or pulp, onion puree or pulp; preserved condiments, namely, garlic, shallot, onion; cooking salt; spices |
Goods and Services | meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products, excluding ice cream, ice milk and frozen yogurt; edible oils and fats |
Description of the Colors Claimed | The color red appears as general background. The color black appears as background for the word BAYCE, as the bar underneath the emblem "B" and as the color of the "B" in the emblem. The color white appears as the lettering for the word BAYCE. The color purple appears as the top inside of the cup. The color yellow appears as the outline of the cup and saucer, as steam rising from the cup and as the background of the emblem containing the letter "B". |
Indication of Colors claimed | The colors red, black, white, purple and yellow are claimed as a feature of the mark. |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, September 20, 2013 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
US Class Codes | 046 |
Class Status Code | F - NOT AVAILABLE |
Class Status Date | Friday, September 20, 2013 |
Primary Code | 030 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | BETA GIDA SANAYI VE TICARET ANONIM SIRKETI |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | TR |
Party Name | BETA GIDA SANAYI VE TICARET ANONIM SIRKETI |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Adana TR |
Party Name | BETA GIDA SANAYI VE TICARET ANONIM SIRKETI |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Adana TR |
Event Date | Event Description |
Tuesday, June 27, 2006 | PAPER RECEIVED |
Thursday, June 30, 2005 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
Friday, July 1, 2005 | NEW APPLICATION ENTERED |
Tuesday, December 20, 2005 | ASSIGNED TO EXAMINER |
Tuesday, December 27, 2005 | NON-FINAL ACTION WRITTEN |
Tuesday, December 27, 2005 | NON-FINAL ACTION MAILED |
Wednesday, December 28, 2005 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
Saturday, December 31, 2005 | NON-FINAL ACTION WRITTEN |
Wednesday, January 4, 2006 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
Friday, February 3, 2006 | REFUSAL PROCESSED BY IB |
Thursday, December 14, 2006 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
Tuesday, June 27, 2006 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
Thursday, July 20, 2006 | AMENDMENT FROM APPLICANT ENTERED |
Tuesday, August 1, 2006 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Friday, August 11, 2006 | ASSIGNED TO LIE |
Thursday, August 17, 2006 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
Wednesday, September 27, 2006 | NOTICE OF PUBLICATION |
Tuesday, October 17, 2006 | PUBLISHED FOR OPPOSITION |
Thursday, November 30, 2006 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
Thursday, November 30, 2006 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
Monday, September 22, 2014 | GENERIC MADRID TRANSACTION CREATED |
Tuesday, January 2, 2007 | REGISTERED-PRINCIPAL REGISTER |
Wednesday, August 1, 2007 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
Friday, August 3, 2007 | FINAL DISPOSITION PROCESSED |
Friday, August 3, 2007 | FINAL DISPOSITION NOTICE SENT TO IB |
Friday, April 18, 2008 | FINAL DECISION TRANSACTION PROCESSED BY IB |
Friday, September 20, 2013 | CANCELLED SECTION 71 |
Thursday, May 15, 2014 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
Tuesday, May 20, 2014 | TOTAL INVALIDATION OF REG EXT PROTECTION CREATED |
Thursday, September 4, 2014 | INTERNATIONAL REGISTRATION RENEWED |
Friday, August 2, 2024 | NEW REPRESENTATIVE AT IB RECEIVED |
Friday, November 7, 2014 | TOTAL INVALIDATION PROCESSED BY THE IB |
Monday, September 22, 2014 | GENERIC MADRID TRANSACTION SENT TO IB |