BATCH NO. 72 Trademark

Trademark Overview

On Saturday, June 21, 2014, a trademark application was filed for BATCH NO. 72 with the United States Patent and Trademark Office. The USPTO has given the BATCH NO. 72 trademark a serial number of 86316666. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Monday, August 10, 2015. The BATCH NO. 72 trademark is filed in the Staple Food Products category with the following description:

Barbecue sauce
batch no. 72

General Information

Serial Number86316666
Word MarkBATCH NO. 72
Filing DateSaturday, June 21, 2014
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateMonday, August 10, 2015
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 11, 2014

Trademark Statements

Goods and ServicesBarbecue sauce
Pseudo MarkBATCH NUMBER 72

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, June 30, 2014
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressGreenville, NC 27858
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressGreenville, NC 27858

Trademark Events

Event DateEvent Description
Monday, August 10, 2015ABANDONMENT NOTICE MAILED - NO USE STATEMENT FILED
Monday, August 10, 2015ABANDONMENT - NO USE STATEMENT FILED
Tuesday, January 6, 2015NOA E-MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, November 11, 2014OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 11, 2014PUBLISHED FOR OPPOSITION
Wednesday, October 22, 2014NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Tuesday, September 30, 2014APPROVED FOR PUB - PRINCIPAL REGISTER
Monday, September 29, 2014ASSIGNED TO EXAMINER
Tuesday, July 1, 2014NOTICE OF PSEUDO MARK E-MAILED
Monday, June 30, 2014NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Wednesday, June 25, 2014NEW APPLICATION ENTERED IN TRAM

Related Keywords

batch sauce barbecue