BASTANI Trademark

Trademark Overview


On Tuesday, November 4, 2025, a trademark application was filed for BASTANI with the United States Patent and Trademark Office. The USPTO has given the BASTANI trademark a serial number of 99477971. The federal status of this trademark filing is NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER as of Tuesday, November 4, 2025. This trademark is owned by Bastani Brands LLC. The BASTANI trademark is filed in the Staple Food Products category with the following description:

Ice cream; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen confections
bastani

General Information


Serial Number99477971
Word MarkBASTANI
Filing DateTuesday, November 4, 2025
Status630 - NEW APPLICATION - RECORD INITIALIZED NOT ASSIGNED TO EXAMINER
Status DateTuesday, November 4, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Translation of Words in MarkThe English translation of the Persian (Farsi) wording Bastani in the mark is The English translation of “Bastani” is “ice cream.”.
Goods and ServicesIce cream; Frozen dessert consisting of fruit and cream or cream substitutes; Frozen confections

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 4, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBastani Brands LLC
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressSaratoga Springs, NY 12866

Trademark Events


Event DateEvent Description
Tuesday, November 4, 2025NEW APPLICATION ENTERED
Tuesday, November 4, 2025APPLICATION FILING RECEIPT MAILED