BASIRON Trademark

Trademark Overview

On Wednesday, June 15, 2016, a trademark application was filed for BASIRON with the United States Patent and Trademark Office. The USPTO has given the BASIRON trademark a serial number of 79193455. The federal status of this trademark filing is SECTION 71 ACCEPTED as of Friday, January 19, 2024. This trademark is owned by Veldhuyzen Kaas B.V.. The BASIRON trademark is filed in the Meat & Processed Food Products category with the following description:

Cheese [ ; cheese products, namely, cheese dips, cheese fondue, cheese powders, cheese spreads; Vegan cheese; vegan cheese products, namely, vegan cheese dips, vegan cheese fondue, vegan cheese powders, vegan cheese spreads; Cheese substitutes ]
basiron

General Information

Serial Number79193455
Word MarkBASIRON
Filing DateWednesday, June 15, 2016
Status706 - SECTION 71 ACCEPTED
Status DateFriday, January 19, 2024
Registration Number5206906
Registration DateTuesday, May 23, 2017
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, March 7, 2017

Trademark Statements

Goods and ServicesCheese [ ; cheese products, namely, cheese dips, cheese fondue, cheese powders, cheese spreads; Vegan cheese; vegan cheese products, namely, vegan cheese dips, vegan cheese fondue, vegan cheese powders, vegan cheese spreads; Cheese substitutes ]

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 14, 2016
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameVeldhuyzen Kaas B.V.
Party Type30 - Original Registrant
Legal Entity Type26 - NOT AVAILABLE
AddressPR BODEGRAVEN NL-2411
NL
Party NameVeldhuyzen Kaas B.V.
Party Type20 - Owner at Publication
Legal Entity Type26 - NOT AVAILABLE
AddressNL
Party NameVeldhuyzen Kaas B.V.
Party Type10 - Original Applicant
Legal Entity Type26 - NOT AVAILABLE
AddressNL

Trademark Events

Event DateEvent Description
Friday, January 19, 2024NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED
Friday, January 19, 2024REGISTERED-SEC.71 ACCEPTED
Thursday, January 4, 2024CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, May 8, 2023TEAS SECTION 71 RECEIVED
Monday, May 23, 2022COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED
Friday, November 6, 2020CHANGE OF NAME/ADDRESS REC'D FROM IB
Friday, October 13, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Tuesday, August 29, 2017FINAL DISPOSITION NOTICE SENT TO IB
Tuesday, August 29, 2017FINAL DISPOSITION PROCESSED
Wednesday, August 23, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, May 23, 2017REGISTERED-PRINCIPAL REGISTER
Tuesday, March 7, 2017OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 7, 2017PUBLISHED FOR OPPOSITION
Friday, March 3, 2017NOTIFICATION PROCESSED BY IB
Wednesday, February 15, 2017NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, February 15, 2017NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, February 15, 2017NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Thursday, February 2, 2017LAW OFFICE PUBLICATION REVIEW COMPLETED
Wednesday, January 11, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, December 22, 2016TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, December 22, 2016CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, December 14, 2016ASSIGNED TO LIE
Wednesday, November 30, 2016TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, November 11, 2016REFUSAL PROCESSED BY IB
Wednesday, October 26, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, October 26, 2016REFUSAL PROCESSED BY MPU
Saturday, October 22, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, October 21, 2016NON-FINAL ACTION WRITTEN
Tuesday, October 18, 2016APPLICATION FILING RECEIPT MAILED
Friday, October 14, 2016ASSIGNED TO EXAMINER
Friday, October 14, 2016NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, October 13, 2016LIMITATION FROM ORIGINAL APPLICATION ENTERED
Tuesday, October 11, 2016SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB

Related Keywords

basiron cheese vegan powders spreads fondue products namely dips substitutes