| Serial Number | 79333228 |
| Word Mark | BASILIC&CO PIZZA DE TERROIR |
| Filing Date | Wednesday, November 24, 2021 |
| Status | 602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE |
| Status Date | Wednesday, July 5, 2023 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Goods and Services | Pizzas; fresh pizzas; preserved pizzas; prepared pizzas; pizza dough; pizza crusts; pre-cooked pizza doughs; frozen pizza doughs; pizza dough mix; prepared pizza dishes; prepared dishes in the form of pizzas; preparations for making pizza doughs; snacks and snack products made with pasta, cereals and/or rice; deep-frozen products made with pasta, cereals and/or rice; prepared (or cooked) dishes and ready-to-serve cold meals, tinned or deep-frozen dishes made with pasta, quinoa, semolina, tapioca, cereals, pasta products or rice; coffee, tea, cocoa and coffee substitutes; herbal-tea and/or fruit flavorings; rice, tapioca and sago; couscous [semolina]; pasta; stuffed pasta; prepared pasta; sandwiches; pies; fruit cakes; quiches; tacos; tortillas; sausage pastries; pasta-based aperitif products; bread-based aperitif products; biscuits and cookies for aperitifs; Flours for food and cereal preparations; flour for pizza; preparations and bases for pizzas; bread; foccacia (bread); biscuits and cookies; Viennese pastries; pastry; cakes; confectionery products; edible ices; edible ices; prepared desserts; ice cream; sugar, honey, golden syrup; chocolate-based spreads; vanilla flavorings; yeast, baking powder; salt; mustard; tomato ketchup; mayonnaise; vinegar; sauces (condiments); spices; spices for pizzas; sauces for pizzas; salad dressings; seasonings; chutneys [condiments]; aromatic preparations for food; condiments; preserved garden herbs [seasonings]; meat tenderizers for household use; curry [spice]; aromatics other than essential oils; essences for foodstuffs (except etheric essences and essential oils); Herbes de Provence for cooking; cereal-based snacks; muesli; cereal bars; cereal preparations, whether or not intended as an aperitif; crème brûlée |
| Pseudo Mark | BASILIC AND CO PIZZA DE TERROIR |
| Goods and Services | Services for providing food and beverages; hotel services; restaurant services; mobile restaurant services; temporary accommodation; cafe and coffee-shop services; coffee shops; bar services; snack bars; catering services (provision of food and drink); catering services for private events; delicatessen (restaurant); snack bar services; food and beverage preparation services; supplying of meals for immediate consumption; takeout services (preparation of meals); preparation and reservation of meals and takeaways; fast-food services, on site or to take away; production of ready-to-use food preparations; preparation of cooked dishes, to eat on site or to take away; provision of food and beverages in restaurants and bars; information services relating to restaurant services; consulting services in the field of catering and hotels; self-service restaurants; provision of food and beverages; rental of chairs, tables, table linen and glassware |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 3, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Thursday, March 3, 2022 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | B & C HOLDING |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 98 - Unknown |
| Address | FR |
| Event Date | Event Description |
| Monday, July 31, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Wednesday, July 12, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, July 12, 2023 | NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB |
| Wednesday, July 5, 2023 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Wednesday, July 5, 2023 | ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND |
| Wednesday, July 5, 2023 | ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE |
| Monday, January 9, 2023 | REFUSAL PROCESSED BY IB |
| Sunday, December 18, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Saturday, December 17, 2022 | REFUSAL PROCESSED BY MPU |
| Wednesday, October 5, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, October 4, 2022 | NON-FINAL ACTION WRITTEN |
| Tuesday, September 6, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, March 8, 2022 | APPLICATION FILING RECEIPT MAILED |
| Thursday, March 3, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Wednesday, February 23, 2022 | LIMITATION FROM ORIGINAL APPLICATION ENTERED |
| Thursday, February 10, 2022 | SN ASSIGNED FOR SECT 66A APPL FROM IB |