| Serial Number | 99651261 |
| Word Mark | BARZ |
| Filing Date | Friday, February 13, 2026 |
| Status | 680 - APPROVED FOR PUBLICATION |
| Status Date | Thursday, June 25, 2026 |
| Registration Number | 0000000 |
| Registration Date | NOT AVAILABLE |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | NOT AVAILABLE |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| NOT AVAILABLE | "BARS" |
| Goods and Services | Chocolates; Chocolate bars |
| Pseudo Mark | BARS |
| Description of Mark | The mark consists of the stylized wording "BARZ". |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, February 13, 2026 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Bastion Confectionary Inc. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 03 - Corporation |
| Address | Houston, TX 77002 US |
| Event Date | Event Description |
| Friday, February 13, 2026 | NEW APPLICATION ENTERED |
| Friday, February 13, 2026 | APPLICATION FILING RECEIPT MAILED |
| Thursday, June 11, 2026 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, June 11, 2026 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, June 12, 2026 | ASSIGNED TO EXAMINER |
| Monday, June 22, 2026 | NON-FINAL ACTION WRITTEN |
| Monday, June 22, 2026 | NON-FINAL ACTION E-MAILED |
| Monday, June 22, 2026 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, June 22, 2026 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, June 22, 2026 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, June 22, 2026 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, June 25, 2026 | APPROVED FOR PUB - PRINCIPAL REGISTER |