| Serial Number | 88412530 |
| Word Mark | BARON |
| Filing Date | Thursday, May 2, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 20, 2020 |
| Registration Number | 6177637 |
| Registration Date | Tuesday, October 20, 2020 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 4, 2020 |
| Indication of Colors claimed | The color(s) red, white, black, and gold is/are claimed as a feature of the mark. |
| Description of Mark | The mark consists of the design of a head of a man white a white face and black facial features including a black moustache. He is wearing a bow tie that is black and red. He has gold hair that is outlined in red. Beneath the design, the stylized wording "BARON" appears in red. |
| Goods and Services | Hot Sauce |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, November 18, 2019 |
| Primary Code | 030 |
| First Use Anywhere Date | Thursday, November 14, 1991 |
| First Use In Commerce Date | Thursday, November 14, 1991 |
| Party Name | Baron Foods Limited |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Vieux Fort LC |
| Party Name | Baron Foods Limited |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Vieux Fort LC |
| Party Name | Baron Foods Limited |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Vieux Fort LC |
| Event Date | Event Description |
| Tuesday, October 20, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 4, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 4, 2020 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 15, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, July 1, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 21, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 21, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, May 20, 2020 | ASSIGNED TO LIE |
| Thursday, May 14, 2020 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Thursday, May 14, 2020 | EX PARTE APPEAL-INSTITUTED |
| Thursday, May 14, 2020 | JURISDICTION RESTORED TO EXAMINING ATTORNEY |
| Thursday, May 14, 2020 | EXPARTE APPEAL RECEIVED AT TTAB |
| Monday, December 9, 2019 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Monday, December 9, 2019 | FINAL REFUSAL E-MAILED |
| Monday, December 9, 2019 | FINAL REFUSAL WRITTEN |
| Monday, November 18, 2019 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, November 15, 2019 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, November 15, 2019 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Tuesday, July 30, 2019 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Tuesday, July 30, 2019 | NON-FINAL ACTION E-MAILED |
| Tuesday, July 30, 2019 | NON-FINAL ACTION WRITTEN |
| Tuesday, July 16, 2019 | ASSIGNED TO EXAMINER |
| Tuesday, May 21, 2019 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Saturday, May 18, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Monday, May 6, 2019 | NEW APPLICATION ENTERED IN TRAM |