BARILLA COMPLETA Trademark

Trademark Overview


On Friday, November 25, 2005, a trademark application was filed for BARILLA COMPLETA with the United States Patent and Trademark Office. The USPTO has given the BARILLA COMPLETA trademark a serial number of 79020986. The federal status of this trademark filing is IR CANCELLED - US APPLICATION ABANDONED as of Wednesday, November 25, 2015. This trademark is owned by Barilla G. e R. Fratelli -; Società perAzioni. The BARILLA COMPLETA trademark is filed in the Meat & Processed Food Products, Staple Food Products, and Restaurant & Hotel Services categories with the following description:

Meat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats

Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pasta, biscuits, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice

Restaurant and catering services; temporary accommodation
barilla completa

General Information


Serial Number79020986
Word MarkBARILLA COMPLETA
Filing DateFriday, November 25, 2005
Status402 - IR CANCELLED - US APPLICATION ABANDONED
Status DateWednesday, November 25, 2015
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Description of MarkThe trademark consists of the word BARILLA COMPLETA.
Goods and ServicesMeat, fish, poultry and game; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats
Goods and ServicesCoffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pasta, biscuits, pastry and confectionery, ices; honey, treacle; yeast, baking-powder; salt, mustard; vinegar, sauces (condiments); spices; ice
Goods and ServicesRestaurant and catering services; temporary accommodation

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateWednesday, November 25, 2015
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateWednesday, November 25, 2015
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class043 - Services for providing food and drink; temporary accommodations.
US Class Codes100, 101
Class Status CodeH - NOT AVAILABLE
Class Status DateWednesday, November 25, 2015
Primary Code043
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameBARILLA G. E R. FRATELLI - SOCIETÀ PER AZIONI
Party Type11 - New Owner Before Publication
Legal Entity Type98 - Unknown
AddressIT

Party NameBarilla G. e R. Fratelli -; Società perAzioni
Party Type10 - Original Applicant
Legal Entity Type09 - Joint Stock Company
AddressIT

Trademark Events


Event DateEvent Description
Friday, June 24, 2016NOTIFICATION OF EFFECT OF CANCELLATION OF INTL REG MAILED
Thursday, June 23, 2016DEATH OF INTERNATIONAL REGISTRATION
Thursday, October 16, 2008CHANGE OF OWNER RECEIVED FROM IB
Friday, February 15, 2008FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, January 25, 2008FINAL DISPOSITION NOTICE SENT TO IB
Friday, January 25, 2008FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Thursday, September 6, 2007NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Thursday, August 23, 2007NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Thursday, August 23, 2007NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Tuesday, January 23, 2007ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Tuesday, January 23, 2007ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, June 22, 2006REFUSAL PROCESSED BY IB
Tuesday, June 6, 2006NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Monday, June 5, 2006REFUSAL PROCESSED BY MPU
Saturday, June 3, 2006NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Friday, June 2, 2006NON-FINAL ACTION WRITTEN
Tuesday, May 30, 2006ASSIGNED TO EXAMINER
Friday, March 24, 2006NEW APPLICATION ENTERED IN TRAM
Thursday, March 23, 2006SN ASSIGNED FOR SECT 66A APPL FROM IB