| Serial Number | 79097479 |
| Word Mark | BARILLA |
| Filing Date | Thursday, April 7, 2011 |
| Status | 708 - PARTIAL SECTION 71 & 15 ACCEPTED AND ACKNOWLEDGED |
| Status Date | Saturday, June 3, 2023 |
| Registration Number | 4239681 |
| Registration Date | Tuesday, November 13, 2012 |
| Mark Drawing | 4 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, August 28, 2012 |
| Goods and Services | [ LIVE ANIMALS; FRESH FRUITS; FOODSTUFFS FOR ANIMALS; MALT FOR BREWING AND DISTILLING ] |
| Goods and Services | [ MEAT, FISH, POULTRY AND GAME; MEAT EXTRACTS; PRESERVED, FROZEN, DRIED AND COOKED FRUITS AND VEGETABLES; JELLIES, JAMS, COMPOTES; EGGS, MILK AND MILK PRODUCTS EXCLUDING ICE CREAM, ICE MILK AND FROZEN YOGURT; EDIBLE OILS AND FATS ] |
| Goods and Services | [ COFFEE, TEA, COCOA, SUGAR, RICE, TAPIOCA, SAGO, ARTIFICIAL COFFEE; FLOUR AND PREPARATIONS MADE FROM CEREALS, namely, CEREAL BASED SNACK FOODS, BREAKFAST CEREALS; BREAD, ] PASTA [, BISCUITS, PASTRY AND CONFECTIONERY MADE OF SUGAR; ICES; HONEY, TREACLE; YEAST, BAKING-POWDER; SALT, MUSTARD; VINEGAR, ] * ; * SAUCES, CONDIMENTS, namely, SAUCES [, SPICES; ICE ] |
| Goods and Services | ADVERTISING; BUSINESS MANAGEMENT; BUSINESS ADMINISTRATION [ ; PROVIDING OFFICE FUNCTIONS ] |
| Goods and Services | [ SCIENTIFIC AND TECHNOLOGICAL SERVICES AND RESEARCH IN THE FIELD OF CONSUMER TRENDS, namely, SCIENTIFIC RESEARCH RELATING TO THE IMPACT OF CONSUMER AND INDUSTRIAL PRODUCTS ON ENVIRONMENTAL PRESERVATION, SCIENTIFIC RESEARCH IN THE FIELD OF EVOLUTION, ] RESEARCH IN THE FIELD OF SOCIAL AND ECONOMIC DEVELOPMENT MODELS RELATING TO FOOD AND NUTRITION, namely, SCIENTIFIC RESEARCH RELATING TO THE IMPACT OF FOOD AND NUTRITION ON SOCIAL AND ECONOMIC DEVELOPMENT; SCIENTIFIC AND TECHNOLOGICAL SERVICES AND RESEARCH AND DESIGN IN THE FIELD OF FOOD CULTURE, namely, SCIENTIFIC RESEARCH IN THE FIELD OF FOOD AND NUTRITION, AND NEW PRODUCT DESIGN AND DEVELOPMENT IN THE FIELD OF FOOD PRODUCTION, ALL OF THE FOREGOING BEING FOR PURPOSES OF DEVELOPING SUSTAINABLE MEANS OF FOOD PRODUCTION THAT WILL BE SHARED WITH DECISION MAKERS [ ; DESIGN AND DEVELOPMENT OF COMPUTER HARDWARE AND SOFTWARE ] |
| Goods and Services | RESTAURANT SERVICES FOR PROVIDING FOOD AND DRINK [ ; PROVIDING TEMPORARY ACCOMMODATION ] |
| Goods and Services | [ BEERS; MINERAL AND AERATED WATERS AND OTHER NON-ALCOHOLIC DRINKS, NAMELY, SOFT DRINKS, LEMONADE AND ORANGE JUICES; MIXED FRUIT JUICE; VEGETABLE-FRUIT JUICES AND SMOOTHIES; ENERGY DRINKS; FRUIT DRINKS AND FRUIT JUICES; SYRUPS FOR MAKING BEVERAGES ] |
| Goods and Services | [ ALCOHOLIC BEVERAGES EXCEPT BEERS ] |
| Goods and Services | [ EDUCATION SERVICES IN THE NATURE OF COURSES AT THE UNIVERSITY LEVEL, namely, PROVIDING A LEARNING AND INNOVATION CENTER FEATURING FULLY CUSTOMIZED LEADERSHIP, MOTIVATIONAL, EDUCATIONAL, AND BRAINSTORMING TRAINING; BUSINESS TRAINING IN THE FIELD OF LEADERSHIP DEVELOPMENT, EXECUTIVE COACHING; ] PROVIDING OF TRAINING RELATING TO THE CULINARY ART AND FOOD CULTURE, namely, PREPARATION AND REALIZATION OF COOKING COURSES; ARRANGING AND CONDUCTING SEMINARS RELATING TO THE CULINARY ART; ORGANIZATION OF SPORTING AND CULTURAL ACTIVITIES TO PROMOTE SPORTS ACTIVITIES AND FOOD CULTURE FOR YOUNG PEOPLE; ENTERTAINMENT SERVICES, namely, ORGANIZATION OF CULINARY COMPETITION |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Saturday, June 3, 2023 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 10, 2011 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 031 - Agricultural, horticultural and forestry products and grains not included in other classes; live animals; fresh fruits and vegetables; seeds, natural plants and flowers; foodstuffs for animals; malt. |
| US Class Codes | 001, 046 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Thursday, March 7, 2019 |
| Primary Code | 031 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Thursday, March 7, 2019 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 033 - Alcoholic beverages (except beers). |
| US Class Codes | 047, 049 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Thursday, March 7, 2019 |
| Primary Code | 033 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 10, 2011 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 041 - Education; providing of training; entertainment; sporting and cultural activities. |
| US Class Codes | 100, 101, 107 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 10, 2011 |
| Primary Code | 041 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 042 - Scientific and technological services and research and design relating thereto; industrial analysis and research services; design and development of computer hardware and software. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 10, 2011 |
| Primary Code | 042 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, June 10, 2011 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Barilla G.e R. Fratelli - Società per Azioni |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | IT |
| Party Name | Barilla G. e R. Fratelli - Società per Azioni |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | I-43100 Parma (PR) IT |
| Party Name | Barilla G. e R. Fratelli - Società per Azioni |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 09 - Joint Stock Company |
| Address | I-43100 Parma (PR) IT |
| Event Date | Event Description |
| Thursday, June 9, 2011 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Friday, June 10, 2011 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Tuesday, June 14, 2011 | APPLICATION FILING RECEIPT MAILED |
| Friday, June 17, 2011 | ASSIGNED TO EXAMINER |
| Wednesday, June 22, 2011 | NON-FINAL ACTION WRITTEN |
| Thursday, June 23, 2011 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Thursday, June 23, 2011 | REFUSAL PROCESSED BY MPU |
| Thursday, June 23, 2011 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, July 13, 2011 | REFUSAL PROCESSED BY IB |
| Friday, December 23, 2011 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Friday, December 23, 2011 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, December 23, 2011 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, December 23, 2011 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Friday, December 23, 2011 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Wednesday, January 11, 2012 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, January 11, 2012 | EXAMINER'S AMENDMENT ENTERED |
| Wednesday, January 11, 2012 | FINAL REFUSAL WRITTEN |
| Thursday, January 12, 2012 | FINAL REFUSAL MAILED |
| Thursday, June 7, 2012 | EXAMINERS AMENDMENT -WRITTEN |
| Thursday, June 7, 2012 | EXAMINER'S AMENDMENT ENTERED |
| Thursday, June 7, 2012 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, June 8, 2012 | EXAMINERS AMENDMENT MAILED |
| Tuesday, June 26, 2012 | ASSIGNED TO LIE |
| Tuesday, June 26, 2012 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Monday, July 9, 2012 | WITHDRAWN FROM PUB - OG REVIEW QUERY |
| Wednesday, August 8, 2012 | NOTICE OF PUBLICATION |
| Wednesday, August 8, 2012 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, August 8, 2012 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Tuesday, August 28, 2012 | PUBLISHED FOR OPPOSITION |
| Saturday, September 29, 2012 | NOTIFICATION PROCESSED BY IB |
| Tuesday, November 13, 2012 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, February 13, 2013 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Friday, February 15, 2013 | FINAL DISPOSITION PROCESSED |
| Friday, February 15, 2013 | FINAL DISPOSITION NOTICE SENT TO IB |
| Sunday, March 10, 2013 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, November 16, 2015 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Monday, November 16, 2015 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Monday, November 13, 2017 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Thursday, March 22, 2018 | NEW REPRESENTATIVE AT IB RECEIVED |
| Thursday, February 7, 2019 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Thursday, February 7, 2019 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, February 19, 2019 | TEAS SECTION 71 RECEIVED |
| Tuesday, March 5, 2019 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Thursday, March 7, 2019 | REGISTERED - PARTIAL SEC 71 ACCEPTED |
| Thursday, March 7, 2019 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| Thursday, November 7, 2019 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Sunday, November 24, 2019 | GENERIC MADRID TRANSACTION CREATED |
| Sunday, November 24, 2019 | GENERIC MADRID TRANSACTION SENT TO IB |
| Thursday, January 16, 2020 | PARTIAL INVALIDATION PROCESSED BY THE IB |
| Friday, June 25, 2021 | INTERNATIONAL REGISTRATION RENEWED |
| Friday, June 25, 2021 | CHANGE OF NAME/ADDRESS REC'D FROM IB |
| Saturday, November 13, 2021 | COURTESY REMINDER - SEC. 71 (10-YR) E-MAILED |
| Friday, November 11, 2022 | TEAS SECTION 71 & 15 RECEIVED |
| Sunday, May 28, 2023 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, May 29, 2023 | POST REGISTRATION ACTION MAILED - SEC. 71 & 15 |
| Friday, June 2, 2023 | TEAS RESPONSE TO OFFICE ACTION-POST REG RECEIVED |
| Saturday, June 3, 2023 | REGISTERED - PARTIAL SEC. 71 ACCEPTED & SEC. 15 ACK. |
| Saturday, June 3, 2023 | NOTICE OF ACCEPTANCE OF SEC. 71 & 15 - E-MAILED |
| Saturday, February 3, 2024 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Thursday, December 11, 2025 | NEW REPRESENTATIVE AT IB RECEIVED |