
| Serial Number | 97486466 |
| Word Mark | BARE ROOTS LAKE TAHOE EST. 2018 COFFEE ROASTING CO. |
| Filing Date | Friday, July 1, 2022 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 21, 2023 |
| Registration Number | 7221754 |
| Registration Date | Tuesday, November 21, 2023 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 5, 2023 |
| Goods and Services | Coffee, tea, Coffee beans, Coffee based beverages, Coffee beverages with milk, Coffee drinks, Roasted coffee beans, Tea-based beverages, Tea-based beverages with milk, Tea-based iced beverages, Tea-based milk tea, Beverages made of coffee, Beverages with coffee base, beverages with a coffee base; Black tea, Caffeine-free coffee, Fruit teas, Herbal tea, Herbal teas, Herbal teas, other than for medicinal use, cold brew coffee; cold brew coffee concentrate |
| Goods and Services | Coffee roasting services |
| Description of Mark | The mark consists of a circular shape divided into two portions. The upper portion includes an image of several mountains. The lower portion includes two lines of text with the first line including Lake Tahoe and the second line including EST. 2018 with a star like object before and after the text. Above the entire circular shape are the words BARE ROOTS with a four pointed star before and after the text and below the entire circular shape are the words COFFEE ROASTING CO. with a four pointed star before and after the text. |
| Pseudo Mark | BARE ROOTS LAKE TAHOE EST TWO ZERO ONE EIGHT COFFEE ROASTING CO; BARE ROOTS LAKE TAHOE EST TWO THOUSAND EIGHTEEN COFFEE ROASTING CO; BARE ROOTS LAKE TAHOE EST TWENTY EIGHTEEN COFFEE ROASTING CO |
| Indication of Colors claimed | Color is not claimed as a feature of the mark. |
| Disclaimer with Predetermined Text | "LAKE TAHOE," "EST. 2018," and "COFFEE ROASTING CO." |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 22, 2022 |
| Primary Code | 030 |
| First Use Anywhere Date | Monday, January 1, 2018 |
| First Use In Commerce Date | Monday, January 1, 2018 |
| International Class | 040 - Treatment of materials. |
| US Class Codes | 103, 106, 100 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 22, 2022 |
| Primary Code | 040 |
| First Use Anywhere Date | Monday, January 1, 2018 |
| First Use In Commerce Date | Monday, January 1, 2018 |
| Party Name | Bare Roots Artisan Coffee Roasting Company LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | South Lake Tahoe, CA 96150 |
| Party Name | Bare Roots Artisan Coffee Roasting Company LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | South Lake Tahoe, CA 96150 |
| Party Name | Bare Roots Artisan Coffee Roasting Company LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | South Lake Tahoe, CA 96150 |
| Event Date | Event Description |
| Tuesday, November 21, 2023 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, November 21, 2023 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, September 5, 2023 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 5, 2023 | PUBLISHED FOR OPPOSITION |
| Wednesday, August 16, 2023 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, August 3, 2023 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, July 25, 2023 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Monday, July 24, 2023 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Monday, July 24, 2023 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, April 24, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Monday, April 24, 2023 | NON-FINAL ACTION E-MAILED |
| Monday, April 24, 2023 | NON-FINAL ACTION WRITTEN |
| Monday, April 17, 2023 | ASSIGNED TO EXAMINER |
| Saturday, July 23, 2022 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Friday, July 22, 2022 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |