BARDO'S Trademark

Trademark Overview

On Wednesday, November 17, 2021, a trademark application was filed for BARDO'S with the United States Patent and Trademark Office. The USPTO has given the BARDO'S trademark a serial number of 97130000. The federal status of this trademark filing is ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE as of Monday, March 13, 2023. This trademark is owned by Lombardo's of Randolph Inc. The BARDO'S trademark is filed in the Staple Food Products category with the following description:

(Based on Use in Commerce) Pizza; Pizzas; Pizzas; Fresh pizza; bar pizza(Based on Intent to Use) Pizza crust; Pizza crust mixes; Pizza dough; Pizza dough mix; Pizza sauce; Frozen pizza; Frozen pizza crusts
bardo's

General Information

Serial Number97130000
Word MarkBARDO'S
Filing DateWednesday, November 17, 2021
Status602 - ABANDONED - FAILURE TO RESPOND OR LATE RESPONSE
Status DateMonday, March 13, 2023
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateNOT AVAILABLE

Trademark Statements

Goods and Services(Based on Use in Commerce) Pizza; Pizzas; Pizzas; Fresh pizza; bar pizza(Based on Intent to Use) Pizza crust; Pizza crust mixes; Pizza dough; Pizza dough mix; Pizza sauce; Frozen pizza; Frozen pizza crusts

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 23, 2021
Primary Code030
First Use Anywhere DateSaturday, May 8, 2021
First Use In Commerce DateThursday, September 23, 2021

Trademark Owner History

Party NameLombardo's of Randolph Inc
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressRandolph, MA 02368

Trademark Events

Event DateEvent Description
Monday, March 13, 2023ABANDONMENT NOTICE E-MAILED - FAILURE TO RESPOND
Monday, March 13, 2023ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Monday, March 13, 2023ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Saturday, January 21, 2023TEAS CHANGE OF CORRESPONDENCE RECEIVED
Saturday, January 21, 2023ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED
Saturday, January 21, 2023TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED
Monday, August 29, 2022NOTIFICATION OF NON-FINAL ACTION E-MAILED
Monday, August 29, 2022NON-FINAL ACTION E-MAILED
Monday, August 29, 2022NON-FINAL ACTION WRITTEN
Monday, August 29, 2022ASSIGNED TO EXAMINER
Tuesday, November 23, 2021NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Saturday, November 20, 2021NEW APPLICATION ENTERED

Related Keywords

bardo pizza based crust frozen pizzas dough sauce crusts intent commerce