| Serial Number | 79316382 |
| Word Mark | BARBICHETTE |
| Filing Date | Tuesday, May 18, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, November 29, 2022 |
| Registration Number | 6908956 |
| Registration Date | Tuesday, November 29, 2022 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, September 13, 2022 |
| Goods and Services | Milk and dairy products, namely, boiled milk, buttermilk, clarified butter, sour cream, milk cream, crème fraiche; unflavored or flavored fermented dairy products, namely, fermented milk, dried fermented milk, fermented baked milk, fermented cream; butter; cream; cheese and specialty cheese products, namely, fresh cheese, whey cheese, stretched curd cheese, cooked pressed cheese, soft cheese, semi-soft cheese, medium-hard cheese, hard cheese, soft-ripened cheese, smear-ripened cheese, washed-rind cheese, blue cheese, granular cheese, stirred curd cheese, brined cheese, pickled cheese, processed cheese, melted cheese, cottage cheese, cream cheese, powdered cheese, cheese curd, sliced cheese; white cheese; yogurts; drinking yogurts; powdered milk; milk desserts, namely, milk shakes, ice cream shakes; mousses mainly consisting of milk or dairy products, namely, cheese mousse, vegetable mousse; dairy-based dessert creams; milk-based spreads, namely, cheese spreads, melted cheese spreads, cream cheese spread, low fat dairy spreads; beverages mainly consisting of milk or dairy products |
| Translation of Words in Mark | The English translation of "BARBICHETTE" in the mark is "SMALL BEARD". |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, July 30, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | FROMI STRASBOURG |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | FROMI STRASBOURG |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | FROMI STRASBOURG |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Event Date | Event Description |
| Wednesday, April 12, 2023 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Friday, March 17, 2023 | FINAL DISPOSITION NOTICE SENT TO IB |
| Friday, March 17, 2023 | FINAL DISPOSITION PROCESSED |
| Tuesday, February 28, 2023 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, November 29, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, November 29, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Monday, October 3, 2022 | NOTIFICATION PROCESSED BY IB |
| Tuesday, September 13, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, September 13, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, September 7, 2022 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, September 7, 2022 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, August 24, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Monday, August 8, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, July 26, 2022 | APPLICANT/CORRESPONDENCE CHANGES (NON-RESPONSIVE) ENTERED |
| Tuesday, July 26, 2022 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Tuesday, July 26, 2022 | TEAS CHANGE OF DOMESTIC REPRESENTATIVES ADDRESS |
| Tuesday, July 26, 2022 | ATTORNEY/DOM.REP.REVOKED AND/OR APPOINTED |
| Tuesday, July 26, 2022 | TEAS REVOKE/APP/CHANGE ADDR OF ATTY/DOM REP RECEIVED |
| Tuesday, July 26, 2022 | TEAS CHANGE OF OWNER ADDRESS RECEIVED |
| Tuesday, July 26, 2022 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, July 26, 2022 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Tuesday, July 26, 2022 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Monday, March 21, 2022 | REFUSAL PROCESSED BY IB |
| Wednesday, March 2, 2022 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, March 2, 2022 | REFUSAL PROCESSED BY MPU |
| Thursday, February 3, 2022 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, February 2, 2022 | NON-FINAL ACTION WRITTEN |
| Friday, January 28, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, August 3, 2021 | APPLICATION FILING RECEIPT MAILED |
| Friday, July 30, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, July 29, 2021 | SN ASSIGNED FOR SECT 66A APPL FROM IB |