BARBERO DAL 1955 Trademark

Trademark Overview


On Wednesday, September 23, 2015, a trademark application was filed for BARBERO DAL 1955 with the United States Patent and Trademark Office. The USPTO has given the BARBERO DAL 1955 trademark a serial number of 79179167. The federal status of this trademark filing is IR CANCELLED - US APPLICATION ABANDONED as of Wednesday, September 24, 2025. This trademark is owned by DELIZIE BAKERY S.R.L.. The BARBERO DAL 1955 trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats

Coffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice
barbero dal 1955

General Information


Serial Number79179167
Word MarkBARBERO DAL 1955
Filing DateWednesday, September 23, 2015
Status402 - IR CANCELLED - US APPLICATION ABANDONED
Status DateWednesday, September 24, 2025
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateNOT AVAILABLE

Trademark Statements


Goods and ServicesMeat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs; milk and milk products; edible oils and fats
Goods and ServicesCoffee, tea, cocoa and artificial coffee; rice; tapioca and sago; flour and preparations made from cereals; bread, pastry and confectionery; ices; sugar, honey, treacle; yeast, baking-powder; salt; mustard; vinegar, sauces (condiments); spices; ice
Indication of Colors claimedThe color(s) red, white and grey is/are claimed as a feature of the mark.
Pseudo MarkBARBERO DAL NINETEEN HUNDRED FIFTY FIVE

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateTuesday, September 23, 2025
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status CodeH - NOT AVAILABLE
Class Status DateTuesday, September 23, 2025
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameDELIZIE BAKERY S.R.L.
Party Type11 - New Owner Before Publication
Legal Entity Type98 - Unknown
AddressIT

Party NameDELIZIE BAKERY S.R.L.
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressIT

Trademark Events


Event DateEvent Description
Tuesday, December 29, 2015SN ASSIGNED FOR SECT 66A APPL FROM IB
Wednesday, December 30, 2015NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Tuesday, January 5, 2016APPLICATION FILING RECEIPT MAILED
Tuesday, January 12, 2016ASSIGNED TO EXAMINER
Wednesday, January 20, 2016NON-FINAL ACTION WRITTEN
Thursday, January 21, 2016NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Thursday, January 21, 2016REFUSAL PROCESSED BY MPU
Thursday, January 21, 2016NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Friday, February 5, 2016REFUSAL PROCESSED BY IB
Thursday, August 18, 2016ABANDONMENT - FAILURE TO RESPOND OR LATE RESPONSE
Thursday, August 18, 2016ABANDONMENT NOTICE MAILED - FAILURE TO RESPOND
Wednesday, May 24, 2017NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Wednesday, May 24, 2017NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Friday, June 9, 2017NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Friday, August 18, 2017FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, August 18, 2017FINAL DISPOSITION NOTICE SENT TO IB
Friday, September 22, 2017FINAL DECISION TRANSACTION PROCESSED BY IB
Friday, November 3, 2017LIMITATION OF GOODS RECEIVED FROM IB
Wednesday, November 8, 2017LIMITATION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Friday, January 3, 2025NEW REPRESENTATIVE AT IB RECEIVED
Friday, February 14, 2025CHANGE OF NAME/ADDRESS REC'D FROM IB
Thursday, April 9, 2026DEATH OF INTERNATIONAL REGISTRATION