BARBARA'S KITCHEN Trademark
Trademark Overview
On Monday, September 20, 2021, a trademark application was filed for BARBARA'S KITCHEN with the United States Patent and Trademark Office. The USPTO has given the BARBARA'S KITCHEN trademark a serial number of 97036508. The federal status of this trademark filing is REGISTERED as of Tuesday, October 18, 2022. This trademark is owned by Dawes Distribution, LLC. The BARBARA'S KITCHEN trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:
Salsa
Jams and marmalades
General Information
| Serial Number | 97036508 |
| Word Mark | BARBARA'S KITCHEN |
| Filing Date | Monday, September 20, 2021 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, October 18, 2022 |
| Registration Number | 6876759 |
| Registration Date | Tuesday, October 18, 2022 |
| Mark Drawing | 3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, August 2, 2022 |
Trademark Statements
| Goods and Services | Salsa |
| Description of Mark | The mark consists of a circle with a ruffled border with a design consisting of a ladle, a whisk, a spatula, a fork, and a spoon hanging from a horizontal bar centered inside the circle. Just inside the ruffled border are two concentric circles, the inner being slightly thicker than the outer. At the top is the word "BARBARA'S" on a banner and at the bottom is the word "KITCHEN" on a banner, with both banners arching along the outside of the top and bottom of the ruffled circle, respectively. |
| Goods and Services | Jams and marmalades |
| Disclaimer with Predetermined Text | "KITCHEN" |
Classification Information
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, October 24, 2021 |
| Primary Code | 029 |
| First Use Anywhere Date | Sunday, September 25, 2016 |
| First Use In Commerce Date | Saturday, January 30, 2021 |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Sunday, October 24, 2021 |
| Primary Code | 030 |
| First Use Anywhere Date | Sunday, September 25, 2016 |
| First Use In Commerce Date | Saturday, January 30, 2021 |
Trademark Owner History
| Party Name | Dawes Distribution, LLC |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Teaneck, NJ 07666 |
| Party Name | Dawes Distribution, LLC |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Teaneck, NJ 07666 |
| Party Name | Dawes Distribution, LLC |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | Teaneck, NJ 07666 |
Trademark Events
| Event Date | Event Description |
| Tuesday, October 18, 2022 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |
| Tuesday, October 18, 2022 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, August 2, 2022 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, August 2, 2022 | PUBLISHED FOR OPPOSITION |
| Wednesday, July 13, 2022 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, June 28, 2022 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Tuesday, June 28, 2022 | EXAMINER'S AMENDMENT ENTERED |
| Tuesday, June 28, 2022 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 28, 2022 | EXAMINERS AMENDMENT E-MAILED |
| Tuesday, June 28, 2022 | EXAMINERS AMENDMENT -WRITTEN |
| Wednesday, June 22, 2022 | ASSIGNED TO EXAMINER |
| Tuesday, October 26, 2021 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Sunday, October 24, 2021 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM |
| Thursday, September 23, 2021 | NEW APPLICATION ENTERED IN TRAM |
