BAR HARBOR Trademark

Trademark Overview


On Tuesday, August 30, 2011, a trademark application was filed for BAR HARBOR with the United States Patent and Trademark Office. The USPTO has given the BAR HARBOR trademark a serial number of 85410236. The federal status of this trademark filing is REGISTERED AND RENEWED as of Friday, August 18, 2023. This trademark is owned by Look's Gourmet Food Company, Inc.. The BAR HARBOR trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

Seafood sauces, namely, red clam sauce, white clam sauce, Newburg sauce, and lobster Newburg sauce; Indian pudding

Canned processed seafood, soups, chowders, baked beans and bisques; canned foods, namely, seafood meats, kippers, and bottled clam juice; canned fish, cooking stocks, and processed beans
bar harbor

General Information


Serial Number85410236
Word MarkBAR HARBOR
Filing DateTuesday, August 30, 2011
Status800 - REGISTERED AND RENEWED
Status DateFriday, August 18, 2023
Registration Number4284703
Registration DateTuesday, February 5, 2013
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, November 20, 2012

Trademark Statements


Goods and ServicesSeafood sauces, namely, red clam sauce, white clam sauce, Newburg sauce, and lobster Newburg sauce; Indian pudding
Description of MarkThe mark consists of the words "BAR HARBOR" inside an oval-shaped picture of a sailboat on the water with hills in the background.
Goods and ServicesCanned processed seafood, soups, chowders, baked beans and bisques; canned foods, namely, seafood meats, kippers, and bottled clam juice; canned fish, cooking stocks, and processed beans
Section 2(f) Limitation StatementAS TO "BAR HARBOR"
Indication of Colors claimedColor is not claimed as a feature of the mark.

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, September 3, 2011
Primary Code029
First Use Anywhere DateTuesday, December 31, 1974
First Use In Commerce DateTuesday, December 31, 1974

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateSaturday, September 3, 2011
Primary Code030
First Use Anywhere DateTuesday, December 31, 1974
First Use In Commerce DateTuesday, December 31, 1974

Trademark Owner History


Party NameLook's Gourmet Food Company, Inc.
Party Type30 - Original Registrant
Legal Entity Type03 - Corporation
AddressWhiting, ME 04691

Party NameLook's Gourmet Food Company, Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressWhiting, ME 04691

Party NameLook's Gourmet Food Company, Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressWhiting, ME 04691

Trademark Events


Event DateEvent Description
Friday, August 18, 2023NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - E-MAILED
Friday, August 18, 2023REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Friday, August 18, 2023REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Friday, August 18, 2023CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, January 31, 2023TEAS SECTION 8 & 9 RECEIVED
Saturday, February 5, 2022COURTESY REMINDER - SEC. 8 (10-YR)/SEC. 9 E-MAILED
Monday, March 11, 2019NOTICE OF ACCEPTANCE OF SEC. 8 & 15 - E-MAILED
Monday, March 11, 2019REGISTERED - SEC. 8 (6-YR) ACCEPTED & SEC. 15 ACK.
Monday, March 11, 2019CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Monday, February 4, 2019TEAS SECTION 8 & 15 RECEIVED
Monday, February 5, 2018COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED
Tuesday, May 13, 2014CORRECTION FROM THE IB EXAMINED, NO ACTION IS NEEDED
Tuesday, February 5, 2013REGISTERED-PRINCIPAL REGISTER
Tuesday, November 20, 2012OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, November 20, 2012PUBLISHED FOR OPPOSITION
Wednesday, October 31, 2012NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Wednesday, October 17, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Monday, October 15, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, October 2, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Tuesday, October 2, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, October 2, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, September 21, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, September 21, 2012NON-FINAL ACTION E-MAILED
Friday, September 21, 2012NON-FINAL ACTION WRITTEN
Thursday, August 30, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Thursday, August 30, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Thursday, August 30, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Wednesday, April 11, 2012NOTIFICATION OF NON-FINAL ACTION E-MAILED
Wednesday, April 11, 2012NON-FINAL ACTION E-MAILED
Wednesday, April 11, 2012NON-FINAL ACTION WRITTEN
Wednesday, April 11, 2012PREVIOUS ALLOWANCE COUNT WITHDRAWN
Monday, March 19, 2012WITHDRAWN FROM PUB - OG REVIEW QUERY
Friday, March 2, 2012LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, March 1, 2012ASSIGNED TO LIE
Tuesday, February 14, 2012APPROVED FOR PUB - PRINCIPAL REGISTER
Tuesday, January 24, 2012TEAS/EMAIL CORRESPONDENCE ENTERED
Monday, January 23, 2012CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, January 23, 2012TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, December 23, 2011NOTIFICATION OF NON-FINAL ACTION E-MAILED
Friday, December 23, 2011NON-FINAL ACTION E-MAILED
Friday, December 23, 2011NON-FINAL ACTION WRITTEN
Saturday, December 17, 2011ASSIGNED TO EXAMINER
Tuesday, September 6, 2011NOTICE OF DESIGN SEARCH CODE MAILED
Saturday, September 3, 2011NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Friday, September 2, 2011NEW APPLICATION ENTERED