| Serial Number | 79281508 |
| Word Mark | BAOJING HUANGJINCHA |
| Filing Date | Monday, December 23, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, December 15, 2020 |
| Registration Number | 6219078 |
| Registration Date | Tuesday, December 15, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, September 29, 2020 |
| NOT AVAILABLE | "BAOJING" AND THE NON-LATIN CHARACTERS THAT TRANSLITERATE TO "BAO JING" AND "CHA" |
| Translation of Words in Mark | The English translation of "BAOJING HUANGJINCHA" in the mark is "BAOJING GOLD TEA". |
| Indication of Colors claimed | The color(s) green, yellow, and white is/are claimed as a feature of the mark. |
| Goods and Services | Tea |
| Certification Mark Statement | The certification mark, as used or intended to be used by persons authorized by the certifier, certifies or is intended to certify that the goods provided are produced within the administrative area of Baojing County, originate from Baojing County tea trees, and conform to the physical, chemical and sensory quality and production standards set by the certifier. |
| Description of Mark | The mark consists of four concentric circles with the innermost circle in white, the next outer circle in green followed by a white circle and the outermost circle in green. The innermost white circle contains a design of a path in shades of green, yellow and white resembling a leaf that leads to a forest of trees in shades of green. The next outer green circle contains five Chinese characters in white on top and the wording "BAOJING HUANGJINCHA" all in white on the bottom. |
| NOT AVAILABLE | The non-Latin characters in the mark transliterate to "BAO JING HUANG JIN CHA" and this means "BAOJING GOLD TEA" in English. |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Monday, March 23, 2020 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Baojing County Tea Industry Development Office |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Party Name | Baojing County Tea Industry Development Office |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Party Name | Baojing County Tea Industry Development Office |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | CN |
| Event Date | Event Description |
| Thursday, March 19, 2020 | SN ASSIGNED FOR SECT 66A APPL FROM IB |
| Monday, March 23, 2020 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Monday, March 23, 2020 | ASSIGNED TO EXAMINER |
| Friday, March 27, 2020 | APPLICATION FILING RECEIPT MAILED |
| Friday, March 27, 2020 | NON-FINAL ACTION WRITTEN |
| Saturday, March 28, 2020 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, April 15, 2020 | REFUSAL PROCESSED BY MPU |
| Wednesday, April 15, 2020 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, May 1, 2020 | REFUSAL PROCESSED BY IB |
| Wednesday, June 10, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, June 17, 2020 | ASSIGNED TO LIE |
| Sunday, June 28, 2020 | ASSIGNED TO LIE |
| Wednesday, July 1, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, July 1, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, July 24, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, July 24, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Wednesday, July 29, 2020 | DATA MODIFICATION COMPLETED |
| Thursday, August 13, 2020 | FINAL REFUSAL WRITTEN |
| Thursday, August 13, 2020 | FINAL REFUSAL E-MAILED |
| Thursday, August 13, 2020 | NOTIFICATION OF FINAL REFUSAL EMAILED |
| Wednesday, August 19, 2020 | TEAS REQUEST FOR RECONSIDERATION RECEIVED |
| Friday, August 21, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Friday, August 21, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, August 21, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, September 9, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, September 29, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, September 29, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, December 15, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Monday, March 15, 2021 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Saturday, March 20, 2021 | GENERIC MADRID TRANSACTION CREATED |
| Saturday, March 20, 2021 | GENERIC MADRID TRANSACTION SENT TO IB |
| Saturday, April 24, 2021 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Monday, July 21, 2025 | TEAS WITHDRAWAL OF ATTORNEY RECEIVED |
| Monday, July 21, 2025 | WITHDRAWAL OF ATTORNEY GRANTED |
| Monday, December 15, 2025 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |