BANZAAI BITES Trademark

Trademark Overview

On Friday, October 17, 2003, a trademark application was filed for BANZAAI BITES with the United States Patent and Trademark Office. The USPTO has given the BANZAAI BITES trademark a serial number of 76556178. The federal status of this trademark filing is REGISTERED AND RENEWED as of Saturday, June 25, 2016. The BANZAAI BITES trademark is filed in the Meat & Processed Food Products category with the following description:

FROZEN ENTREES CONSISTING PRIMARILY OF TURKEY, CHICKEN, BEEF, PORK, AND VEGETABLES
banzaai bites

General Information

Serial Number76556178
Word MarkBANZAAI BITES
Filing DateFriday, October 17, 2003
Status800 - REGISTERED AND RENEWED
Status DateSaturday, June 25, 2016
Registration Number3051374
Registration DateTuesday, January 24, 2006
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, July 5, 2005

Trademark Statements

Disclaimer with Predetermined Text"BITES"
Goods and ServicesFROZEN ENTREES CONSISTING PRIMARILY OF TURKEY, CHICKEN, BEEF, PORK, AND VEGETABLES
Pseudo MarkBANZAAI BIGHTS

Classification Information

International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, November 21, 2003
Primary Code029
First Use Anywhere DateThursday, September 1, 2005
First Use In Commerce DateThursday, September 1, 2005

Trademark Owner History

Party NameNOT AVAILABLE
Party Type30 - Original Registrant
Legal Entity Type01 - Individual
AddressBurlingame, CA 94010
Party NameNOT AVAILABLE
Party Type20 - Owner at Publication
Legal Entity Type01 - Individual
AddressBurlingame, CA 94010
Party NameNOT AVAILABLE
Party Type10 - Original Applicant
Legal Entity Type01 - Individual
AddressBurlingame, CA 94010

Trademark Events

Event DateEvent Description
Saturday, June 25, 2016NOTICE OF ACCEPTANCE OF SEC. 8 & 9 - MAILED
Saturday, June 25, 2016REGISTERED AND RENEWED (FIRST RENEWAL - 10 YRS)
Saturday, June 25, 2016REGISTERED - SEC. 8 (10-YR) ACCEPTED/SEC. 9 GRANTED
Sunday, January 24, 2016REGISTERED - COMBINED SECTION 8 (10-YR) & SEC. 9 FILED
Saturday, June 25, 2016CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Wednesday, June 15, 2016PAPER RECEIVED
Friday, August 24, 2012NOTICE OF ACCEPTANCE OF SEC. 8 - MAILED
Friday, August 24, 2012REGISTERED - SEC. 8 (6-YR) ACCEPTED
Wednesday, June 6, 2012REGISTERED - SEC. 8 (6-YR) FILED
Wednesday, June 6, 2012PAPER RECEIVED
Saturday, March 31, 2012POST REGISTRATION ACTION MAILED - SEC. 8 & 15
Saturday, March 31, 2012POST REGISTRATION ACTION MAILED - SEC. 8 & 15
Tuesday, February 28, 2012REGISTERED - SEC. 8 (6-YR) & SEC. 15 FILED
Friday, March 30, 2012CASE ASSIGNED TO POST REGISTRATION PARALEGAL
Tuesday, February 28, 2012PAPER RECEIVED
Tuesday, January 24, 2006REGISTERED-PRINCIPAL REGISTER
Thursday, December 8, 2005LAW OFFICE REGISTRATION REVIEW COMPLETED
Friday, December 2, 2005ASSIGNED TO LIE
Monday, November 28, 2005ALLOWED PRINCIPAL REGISTER - SOU ACCEPTED
Wednesday, October 12, 2005STATEMENT OF USE PROCESSING COMPLETE
Friday, September 30, 2005USE AMENDMENT FILED
Friday, September 30, 2005TEAS STATEMENT OF USE RECEIVED
Tuesday, September 27, 2005NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, July 5, 2005PUBLISHED FOR OPPOSITION
Wednesday, June 15, 2005NOTICE OF PUBLICATION
Friday, March 25, 2005LAW OFFICE PUBLICATION REVIEW COMPLETED
Friday, March 25, 2005ASSIGNED TO LIE
Friday, March 18, 2005APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, January 28, 2005LIE CHECKED SUSP - TO ATTY FOR ACTION
Wednesday, July 21, 2004LETTER OF SUSPENSION MAILED
Monday, June 21, 2004AMENDMENT FROM APPLICANT ENTERED
Monday, June 21, 2004CORRESPONDENCE RECEIVED IN LAW OFFICE
Monday, June 21, 2004PAPER RECEIVED
Thursday, May 6, 2004NON-FINAL ACTION MAILED
Wednesday, April 21, 2004ASSIGNED TO EXAMINER
Friday, November 21, 2003NEW APPLICATION ENTERED IN TRAM

Related Keywords

bites banzaai beef pork vegetables chicken turkey entrees consisting primarily frozen