Serial Number | 87744583 |
Word Mark | BANTAM |
Filing Date | Friday, January 5, 2018 |
Status | 700 - REGISTERED |
Status Date | Tuesday, August 7, 2018 |
Registration Number | 5535382 |
Registration Date | Tuesday, August 7, 2018 |
Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
Published for Opposition Date | Tuesday, May 22, 2018 |
Goods and Services | Ginger beer |
International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
US Class Codes | 045, 046, 048 |
Class Status Code | 6 - Active |
Class Status Date | Friday, January 19, 2018 |
Primary Code | 032 |
First Use Anywhere Date | Thursday, August 14, 2014 |
First Use In Commerce Date | Thursday, April 13, 2017 |
Party Name | Bantam Cider Company |
Party Type | 30 - Original Registrant |
Legal Entity Type | 03 - Corporation |
Address | Cambridge, MA 02139 |
Party Name | Bantam Cider Company |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 03 - Corporation |
Address | Cambridge, MA 02139 |
Party Name | Bantam Cider Company |
Party Type | 10 - Original Applicant |
Legal Entity Type | 03 - Corporation |
Address | Cambridge, MA 02139 |
Event Date | Event Description |
Monday, August 7, 2023 | COURTESY REMINDER - SEC. 8 (6-YR) E-MAILED |
Tuesday, August 7, 2018 | REGISTERED-PRINCIPAL REGISTER |
Tuesday, May 22, 2018 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, May 22, 2018 | PUBLISHED FOR OPPOSITION |
Wednesday, May 2, 2018 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Monday, April 16, 2018 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Monday, April 16, 2018 | ASSIGNED TO EXAMINER |
Friday, January 19, 2018 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, January 9, 2018 | NEW APPLICATION ENTERED |