BANH MI XIN CHAO Trademark

Trademark Overview


On Monday, January 5, 2026, a trademark application was filed for BANH MI XIN CHAO with the United States Patent and Trademark Office. The USPTO has given the BANH MI XIN CHAO trademark a serial number of 99577438. The federal status of this trademark filing is PUBLICATION/ISSUE REVIEW COMPLETE as of Thursday, May 14, 2026. This trademark is owned by BTK Co.,LTD. The BANH MI XIN CHAO trademark is filed in the Staple Food Products category with the following description:

Bread; Multigrain bread; Low-salt bread; Bread mixes; Toasted bread; Bread and pastry; Sandwich bread; Sandwiches; Hamburger sandwiches; Sandwiches, namely, Vietnamese baguette sandwiches
banh mi xin chao

General Information


Serial Number99577438
Word MarkBANH MI XIN CHAO
Filing DateMonday, January 5, 2026
Status681 - PUBLICATION/ISSUE REVIEW COMPLETE
Status DateThursday, May 14, 2026
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, June 2, 2026

Trademark Statements


Indication of Colors claimedColor is not claimed as a feature of the mark.
NOT AVAILABLEThe Japanese characters in this mark transliterate to "BANH MI XIN CHAO" and this means "HELLO BANH MI" in English.
NOT AVAILABLE"BANH MI" and the non-Latin characters that transliterate to "BANH MI"
Description of MarkThe mark consists of a stylized design of bread icons arranged above the wording "BANH MI XIN CHAO" with Japanese characters below.
Goods and ServicesBread; Multigrain bread; Low-salt bread; Bread mixes; Toasted bread; Bread and pastry; Sandwich bread; Sandwiches; Hamburger sandwiches; Sandwiches, namely, Vietnamese baguette sandwiches
Translation of Words in MarkThe English translation of the Vietnamese wording "XIN CHAO" in the mark is "HELLO."

Classification Information


International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateMonday, January 5, 2026
Primary Code030
First Use Anywhere DateTuesday, December 12, 2023
First Use In Commerce DateTuesday, December 12, 2023

Trademark Owner History


Party NameBTK Co.,LTD
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressTOKYO TO, SHINJUKU KU 169-0075
JP

Trademark Events


Event DateEvent Description
Monday, January 5, 2026NEW APPLICATION ENTERED
Monday, January 5, 2026APPLICATION FILING RECEIPT MAILED
Thursday, April 23, 2026NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, April 23, 2026NOTICE OF DESIGN SEARCH CODE E-MAILED
Monday, May 4, 2026ASSIGNED TO EXAMINER
Thursday, May 7, 2026EXAMINERS AMENDMENT -WRITTEN
Thursday, May 7, 2026EXAMINERS AMENDMENT E-MAILED
Thursday, May 7, 2026NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Thursday, May 7, 2026EXAMINER'S AMENDMENT ENTERED
Thursday, May 7, 2026APPROVED FOR PUB - PRINCIPAL REGISTER