BANDO FISH AND SEAFOOD Trademark

Trademark Overview


On Tuesday, March 5, 2019, a trademark application was filed for BANDO FISH AND SEAFOOD with the United States Patent and Trademark Office. The USPTO has given the BANDO FISH AND SEAFOOD trademark a serial number of 79263021. The federal status of this trademark filing is REGISTERED as of Tuesday, May 26, 2020. This trademark is owned by SAGDIÇLAR BALIKÇILIK TURIZM INSAAT GIDAELEKTRK ELEKTRONIK SANAYI DIS TICARET LIMITED SIRKETI. The BANDO FISH AND SEAFOOD trademark is filed in the Advertising, Business and Retail Services category with the following description:

The bringing together, for the benefit of others, of meat, fish, poultry and game, processed meat products, dried pulses, soups, bouillon, processed olives, olive paste, milks of animal origin, milks of herbal origin, milk products, butter, edible oils, dried, preserved, frozen, cooked, smoked or salted fruits and vegetables, tomato paste, prepared nuts and dried fruits as snacks, hazelnut spreads and peanut butter, sesame seed paste, namely, tahini, eggs and powdered eggs, potato chips, coffee, cocoa, coffee or cocoa based beverages, chocolate based beverages, pasta, stuffed dumplings, noodles, pastries and bakery products based on flour, desserts based on flour and chocolate, bread, simit, namely, Turkish ring-shaped bagel covered with sesame seeds, pogaça, namely, Turkish bagel, pita, sandwiches, katmer, namely, Turkish pastry, pies, cakes, baklava, namely, Turkish dessert based on dough coated with syrup, kadayif, namely, Turkish dessert based on dough, desserts based on dough coa...
bando fish and seafood

General Information


Serial Number79263021
Word MarkBANDO FISH AND SEAFOOD
Filing DateTuesday, March 5, 2019
Status700 - REGISTERED
Status DateTuesday, May 26, 2020
Registration Number6061088
Registration DateTuesday, May 26, 2020
Mark Drawing3000 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, March 10, 2020

Trademark Statements


Description of MarkThe mark consists of the stylized wording "BANDO" in blue above the stylized wording "FISH AND SEAFOOD" in red. The letter "O" in "BANDO" contains the stylized designs of red fish and a red net. White represents background and is not part of the mark.
Indication of Colors claimedThe color(s) blue and red is/are claimed as a feature of the mark.
Goods and ServicesThe bringing together, for the benefit of others, of meat, fish, poultry and game, processed meat products, dried pulses, soups, bouillon, processed olives, olive paste, milks of animal origin, milks of herbal origin, milk products, butter, edible oils, dried, preserved, frozen, cooked, smoked or salted fruits and vegetables, tomato paste, prepared nuts and dried fruits as snacks, hazelnut spreads and peanut butter, sesame seed paste, namely, tahini, eggs and powdered eggs, potato chips, coffee, cocoa, coffee or cocoa based beverages, chocolate based beverages, pasta, stuffed dumplings, noodles, pastries and bakery products based on flour, desserts based on flour and chocolate, bread, simit, namely, Turkish ring-shaped bagel covered with sesame seeds, pogaça, namely, Turkish bagel, pita, sandwiches, katmer, namely, Turkish pastry, pies, cakes, baklava, namely, Turkish dessert based on dough coated with syrup, kadayif, namely, Turkish dessert based on dough, desserts based on dough coated with syrup, puddings, custard, kazandibi, namely, Turkish pudding, rice pudding, keskül, namely, Turkish pudding, honey, bee glue for human consumption, propolis for food purposes, condiments for foodstuff, vanilla flavoring, spices, sauces used as condiments, tomato sauce, yeast, baking powder, flour, semolina, starch for food, sugar, cube sugar, powdered sugar, tea, ice tea, confectionery, chocolate, biscuits, crackers, wafers, chewing gums, ice-cream, edible ices, salt, cereal-based snack food, popcorn, crushed oats, corn chips, breakfast cereals, processed wheat for human consumption, crushed barley for human consumption, processed oats for human consumption, processed rye for human consumption, rice, molasses for food, agricultural and horticultural products, seeds, forestry products, live animals, fertilized eggs for hatching, plants, dried plants for decoration, fresh garden herbs, dried garden herbs for decoration, animal foodstuffs, malt not for human consumption, underlays for pets, cat litters, enabling customers to conveniently view and purchase those goods; such services may be provided by retail stores, wholesale outlets, by means of electronic media or through mail order catalogues
Disclaimer with Predetermined Text"FISH AND SEAFOOD"

Classification Information


International Class035 - Advertising; business management; business administration; office functions.
US Class Codes100, 101, 102
Class Status Code6 - Active
Class Status DateWednesday, July 17, 2019
Primary Code035
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameSAGDIÇLAR BALIKÇILIK TURIZM INSAAT GIDAELEKTRK ELEKTRONIK SANAYI DIS TICARET LIMITED SIRKETI
Party Type30 - Original Registrant
Legal Entity Type16 - Limited Liability Company
AddressISTANBUL
TR

Party NameSAGDIÇLAR BALIKÇILIK TURIZM INSAAT GIDAELEKTRK ELEKTRONIK SANAYI DIS TICARET LIMITED SIRKETI
Party Type20 - Owner at Publication
Legal Entity Type16 - Limited Liability Company
AddressISTANBUL
TR

Party NameSAGDIÇLAR BALIKÇILIK TURIZM INSAAT GIDAELEKTRK ELEKTRONIK SANAYI DIS TICARET LIMITED SIRKETI
Party Type10 - Original Applicant
Legal Entity Type16 - Limited Liability Company
AddressISTANBUL
TR

Trademark Events


Event DateEvent Description
Friday, November 20, 2020NEW REPRESENTATIVE AT IB RECEIVED
Sunday, November 8, 2020FINAL DECISION TRANSACTION PROCESSED BY IB
Thursday, September 24, 2020GENERIC MADRID TRANSACTION SENT TO IB
Thursday, September 24, 2020GENERIC MADRID TRANSACTION CREATED
Wednesday, August 26, 2020FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Tuesday, May 26, 2020REGISTERED-PRINCIPAL REGISTER
Thursday, April 23, 2020NEW REPRESENTATIVE AT IB RECEIVED
Tuesday, March 10, 2020OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED
Tuesday, March 10, 2020PUBLISHED FOR OPPOSITION
Friday, March 6, 2020NOTIFICATION PROCESSED BY IB
Wednesday, February 19, 2020NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, February 19, 2020NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB
Wednesday, February 19, 2020NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED
Friday, January 31, 2020APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, January 31, 2020EXAMINER'S AMENDMENT ENTERED
Friday, January 31, 2020NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED
Friday, January 31, 2020EXAMINERS AMENDMENT E-MAILED
Friday, January 31, 2020EXAMINERS AMENDMENT -WRITTEN
Wednesday, January 29, 2020TEAS/EMAIL CORRESPONDENCE ENTERED
Wednesday, January 29, 2020CORRESPONDENCE RECEIVED IN LAW OFFICE
Wednesday, January 29, 2020TEAS RESPONSE TO OFFICE ACTION RECEIVED
Friday, August 30, 2019REFUSAL PROCESSED BY IB
Wednesday, August 14, 2019NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Wednesday, August 14, 2019REFUSAL PROCESSED BY MPU
Tuesday, July 23, 2019NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, July 23, 2019APPLICATION FILING RECEIPT MAILED
Monday, July 22, 2019NON-FINAL ACTION WRITTEN
Wednesday, July 17, 2019ASSIGNED TO EXAMINER
Wednesday, July 17, 2019NEW APPLICATION OFFICE SUPPLIED DATA ENTERED IN TRAM
Thursday, July 11, 2019SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB