| Serial Number | 79263021 |
| Word Mark | BANDO FISH AND SEAFOOD |
| Filing Date | Tuesday, March 5, 2019 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 26, 2020 |
| Registration Number | 6061088 |
| Registration Date | Tuesday, May 26, 2020 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 10, 2020 |
| Description of Mark | The mark consists of the stylized wording "BANDO" in blue above the stylized wording "FISH AND SEAFOOD" in red. The letter "O" in "BANDO" contains the stylized designs of red fish and a red net. White represents background and is not part of the mark. |
| Indication of Colors claimed | The color(s) blue and red is/are claimed as a feature of the mark. |
| Goods and Services | The bringing together, for the benefit of others, of meat, fish, poultry and game, processed meat products, dried pulses, soups, bouillon, processed olives, olive paste, milks of animal origin, milks of herbal origin, milk products, butter, edible oils, dried, preserved, frozen, cooked, smoked or salted fruits and vegetables, tomato paste, prepared nuts and dried fruits as snacks, hazelnut spreads and peanut butter, sesame seed paste, namely, tahini, eggs and powdered eggs, potato chips, coffee, cocoa, coffee or cocoa based beverages, chocolate based beverages, pasta, stuffed dumplings, noodles, pastries and bakery products based on flour, desserts based on flour and chocolate, bread, simit, namely, Turkish ring-shaped bagel covered with sesame seeds, pogaça, namely, Turkish bagel, pita, sandwiches, katmer, namely, Turkish pastry, pies, cakes, baklava, namely, Turkish dessert based on dough coated with syrup, kadayif, namely, Turkish dessert based on dough, desserts based on dough coated with syrup, puddings, custard, kazandibi, namely, Turkish pudding, rice pudding, keskül, namely, Turkish pudding, honey, bee glue for human consumption, propolis for food purposes, condiments for foodstuff, vanilla flavoring, spices, sauces used as condiments, tomato sauce, yeast, baking powder, flour, semolina, starch for food, sugar, cube sugar, powdered sugar, tea, ice tea, confectionery, chocolate, biscuits, crackers, wafers, chewing gums, ice-cream, edible ices, salt, cereal-based snack food, popcorn, crushed oats, corn chips, breakfast cereals, processed wheat for human consumption, crushed barley for human consumption, processed oats for human consumption, processed rye for human consumption, rice, molasses for food, agricultural and horticultural products, seeds, forestry products, live animals, fertilized eggs for hatching, plants, dried plants for decoration, fresh garden herbs, dried garden herbs for decoration, animal foodstuffs, malt not for human consumption, underlays for pets, cat litters, enabling customers to conveniently view and purchase those goods; such services may be provided by retail stores, wholesale outlets, by means of electronic media or through mail order catalogues |
| NOT AVAILABLE | "FISH AND SEAFOOD" |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Wednesday, July 17, 2019 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | SAGDIÇLAR BALIKÇILIK TURIZM INSAAT GIDA ELEKTRK ELEKTRONIK SANAYI DIS TICARET LIMITED SIRKETI |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | ISTANBUL TR |
| Party Name | SAGDIÇLAR BALIKÇILIK TURIZM INSAAT GIDA ELEKTRK ELEKTRONIK SANAYI DIS TICARET LIMITED SIRKETI |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | ISTANBUL TR |
| Party Name | SAGDIÇLAR BALIKÇILIK TURIZM INSAAT GIDA ELEKTRK ELEKTRONIK SANAYI DIS TICARET LIMITED SIRKETI |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 16 - Limited Liability Company |
| Address | ISTANBUL TR |
| Event Date | Event Description |
| Wednesday, July 17, 2019 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, July 11, 2019 | SN ASSIGNED FOR SECT 66A SUBSEQ DESIG FROM IB |
| Wednesday, July 17, 2019 | ASSIGNED TO EXAMINER |
| Monday, July 22, 2019 | NON-FINAL ACTION WRITTEN |
| Tuesday, July 23, 2019 | APPLICATION FILING RECEIPT MAILED |
| Tuesday, July 23, 2019 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Wednesday, August 14, 2019 | REFUSAL PROCESSED BY MPU |
| Wednesday, August 14, 2019 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Friday, August 30, 2019 | REFUSAL PROCESSED BY IB |
| Wednesday, January 29, 2020 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, January 29, 2020 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Wednesday, January 29, 2020 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Friday, January 31, 2020 | EXAMINERS AMENDMENT -WRITTEN |
| Friday, January 31, 2020 | EXAMINERS AMENDMENT E-MAILED |
| Friday, January 31, 2020 | NOTIFICATION OF EXAMINERS AMENDMENT E-MAILED |
| Friday, January 31, 2020 | EXAMINER'S AMENDMENT ENTERED |
| Friday, January 31, 2020 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Wednesday, February 19, 2020 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Wednesday, February 19, 2020 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, February 19, 2020 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Friday, March 6, 2020 | NOTIFICATION PROCESSED BY IB |
| Tuesday, March 10, 2020 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 10, 2020 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Thursday, April 23, 2020 | NEW REPRESENTATIVE AT IB RECEIVED |
| Tuesday, May 26, 2020 | REGISTERED-PRINCIPAL REGISTER |
| Wednesday, August 26, 2020 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Thursday, September 24, 2020 | GENERIC MADRID TRANSACTION SENT TO IB |
| Sunday, November 8, 2020 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, February 20, 2025 | NEW REPRESENTATIVE AT IB RECEIVED |
| Monday, May 26, 2025 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, November 20, 2020 | NEW REPRESENTATIVE AT IB RECEIVED |
| Thursday, September 24, 2020 | GENERIC MADRID TRANSACTION CREATED |