| Serial Number | 79177413 |
| Word Mark | BANANIA |
| Filing Date | Friday, May 29, 2015 |
| Status | 707 - PARTIAL SECTION 71 ACCEPTED |
| Status Date | Tuesday, December 13, 2022 |
| Registration Number | 5043352 |
| Registration Date | Tuesday, September 20, 2016 |
| Mark Drawing | 4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form |
| Published for Opposition Date | Tuesday, July 5, 2016 |
| Goods and Services | Sweetened instant cocoa-based powders; sweetened instant cocoa-based granules; cocoa in the form of granules; cocoa-based granules; chocolate in the form of granules; [coffee; tea; cocoa; sugar; rice; tapioca; sago; artificial coffee; flour;] preparations made from cereals, namely, processed cereals; [bread; pastry; confectionery made of sugar; edible ices; honey; golden syrup; yeast; baking powder; salt; mustard; vinegar; condiments, namely, sauces; spices; ice for refreshment; edible ices; seasonings; rusks; biscuits; cookies; cocoa-based beverages; coffee-based beverages; chocolate-based beverages; tea-based beverages; milk-based porridge; rice cakes; candy, namely, caramels; malt extract for food; oat flakes; non-medical royal jelly for human consumption food purposes; candy; chocolate; cakes; cake batter; chewing gum, not for medical purposes; cocoa beverages with milk; coffee beverages with milk; chocolate milk; sugar confectionery; frozen yogurt; dessert beverages with a chocolate base; dessert beverages with a caramel base; dessert beverages with an apple base; dessert beverage with a rice starch base; rice pudding; semolina cake or cake based on semolina; rice starch flour; potato starch for food; herbal infusions; cakes; cake powdered sugar; cake batter; ketchup; macaroni; mayonnaise; mustard; bread; meat pies; pasta; pizzas; ravioli; sandwiches; spaghetti; sushi; twelfth-night cake in the nature of a fruit cake; brioche; pancakes;] chocolate spread |
| Goods and Services | [Meat, fish, poultry and game, not live; meat extracts; preserved, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and dairy products excluding ice cream, ice milk and frozen yogurt; edible oils and fats; peanut butter; butter; milk-based beverages with high milk content; potato chips; charcuterie; frosted fruits; frozen fruits; canned fruits; canned vegetables; canned fish; canned meat; liver pâté; foie gras; cheeses; fruit jellies; edible oils; spiny lobsters, not live; crustaceans, not live; pickles; soups; tomato purée; sausage meats; tomato puree for cooking; yogurts; drinking yogurt; milk; fruit desserts in the nature of frozen fruits] |
| Goods and Services | [Beers; mineral and aerated waters; non-alcoholic beverages, namely, carbonated beverages; fruit beverages and fruit juices; syrups for making beverages; Preparations for making beverages, namely, fruit drinks; whey beverages; powders used in the preparation of non-alcoholic beverages, namely, carbonated beverages; syrups for beverages; apple juice beverages; isotonic beverages; powders used in the preparation of fruit-based beverages; fruit-flavored beverages containing fruit, vanilla, hazelnut, and praline flavors] |
| International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
| US Class Codes | 046 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Tuesday, December 13, 2022 |
| Primary Code | 029 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice. |
| US Class Codes | 046 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, December 4, 2015 |
| Primary Code | 030 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 032 - Beers; mineral and aerated waters and other nonalcoholic drinks; fruit drinks and fruit juices; syrups and other preparations for making beverages. |
| US Class Codes | 045, 046, 048 |
| Class Status Code | G - NOT AVAILABLE |
| Class Status Date | Tuesday, December 13, 2022 |
| Primary Code | 032 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | NUTRIMAINE |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | NUTRIMAINE |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Party Name | NUTRIMAINE |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | FR |
| Event Date | Event Description |
| Tuesday, October 3, 2023 | PARTIAL INVALIDATION PROCESSED BY THE IB |
| Thursday, September 7, 2023 | PARTIAL INVALIDATION OF REG EXT PROTECTION SENT TO IB |
| Thursday, September 7, 2023 | INVALIDATION PROCESSED |
| Sunday, August 13, 2023 | PARTIAL INVALIDATION OF REG EXT PROTECTION CREATED |
| Tuesday, December 13, 2022 | NOTICE OF ACCEPTANCE OF SEC. 71 - E-MAILED |
| Tuesday, December 13, 2022 | REGISTERED - PARTIAL SEC 71 ACCEPTED |
| Monday, November 7, 2022 | CASE ASSIGNED TO POST REGISTRATION PARALEGAL |
| Monday, May 23, 2022 | TEAS SECTION 71 RECEIVED |
| Monday, September 20, 2021 | COURTESY REMINDER - SEC. 71 (6-YR) E-MAILED |
| Friday, June 9, 2017 | NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB |
| Thursday, January 12, 2017 | FINAL DECISION TRANSACTION PROCESSED BY IB |
| Thursday, December 22, 2016 | FINAL DISPOSITION NOTICE SENT TO IB |
| Thursday, December 22, 2016 | FINAL DISPOSITION PROCESSED |
| Tuesday, December 20, 2016 | FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB |
| Tuesday, September 20, 2016 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, July 5, 2016 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, July 5, 2016 | PUBLISHED FOR OPPOSITION |
| Tuesday, June 28, 2016 | TEAS CHANGE OF CORRESPONDENCE RECEIVED |
| Wednesday, June 15, 2016 | NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB |
| Wednesday, June 15, 2016 | NOTICE OF START OF OPPOSITION PERIOD CREATED, TO BE SENT TO IB |
| Wednesday, June 15, 2016 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Thursday, June 2, 2016 | LAW OFFICE PUBLICATION REVIEW COMPLETED |
| Thursday, May 26, 2016 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Thursday, May 26, 2016 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Thursday, May 26, 2016 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, May 26, 2016 | ASSIGNED TO LIE |
| Monday, May 16, 2016 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Thursday, December 31, 2015 | REFUSAL PROCESSED BY IB |
| Wednesday, December 9, 2015 | NON-FINAL ACTION MAILED - REFUSAL SENT TO IB |
| Wednesday, December 9, 2015 | REFUSAL PROCESSED BY MPU |
| Tuesday, December 8, 2015 | NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW |
| Tuesday, December 8, 2015 | APPLICATION FILING RECEIPT MAILED |
| Monday, December 7, 2015 | NON-FINAL ACTION WRITTEN |
| Friday, December 4, 2015 | ASSIGNED TO EXAMINER |
| Friday, December 4, 2015 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Thursday, December 3, 2015 | SN ASSIGNED FOR SECT 66A APPL FROM IB |