Serial Number | 98071995 |
Word Mark | BANANA BOOST |
Filing Date | Wednesday, July 5, 2023 |
Status | 688 - NOTICE OF ALLOWANCE - ISSUED |
Status Date | Tuesday, June 25, 2024 |
Registration Number | 0000000 |
Registration Date | NOT AVAILABLE |
Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
Published for Opposition Date | Tuesday, April 30, 2024 |
Description of Mark | The mark consists of a banana bunch above the stylized word "BANANA", above the stylized word "BOOST". |
Goods and Services | Snack mix consisting primarily of processed fruits, processed nuts and/or raisins; Dried fruit-based snacks; Fruit-based snack food |
Indication of Colors claimed | Color is not claimed as a feature of the mark. |
NOT AVAILABLE | "BANANA" |
International Class | 029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats. |
US Class Codes | 046 |
Class Status Code | 6 - Active |
Class Status Date | Saturday, August 5, 2023 |
Primary Code | 029 |
First Use Anywhere Date | NOT AVAILABLE |
First Use In Commerce Date | NOT AVAILABLE |
Party Name | Banana Boost USA LLC |
Party Type | 20 - Owner at Publication |
Legal Entity Type | 16 - Limited Liability Company |
Address | New York, NY 10023 |
Party Name | Banana Boost USA LLC |
Party Type | 10 - Original Applicant |
Legal Entity Type | 16 - Limited Liability Company |
Address | New York, NY 10023 |
Event Date | Event Description |
Saturday, July 8, 2023 | NEW APPLICATION ENTERED |
Saturday, August 5, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
Tuesday, August 8, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
Wednesday, April 10, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
Tuesday, April 30, 2024 | PUBLISHED FOR OPPOSITION |
Tuesday, April 30, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
Tuesday, June 25, 2024 | NOA E-MAILED - SOU REQUIRED FROM APPLICANT |
Tuesday, March 26, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
Saturday, March 16, 2024 | ASSIGNED TO EXAMINER |