BAMBOO CORE Trademark

Trademark Overview


On Wednesday, September 1, 1999, a trademark application was filed for BAMBOO CORE with the United States Patent and Trademark Office. The USPTO has given the BAMBOO CORE trademark a serial number of 75789676. The federal status of this trademark filing is ABANDONED - NO STATEMENT OF USE FILED as of Sunday, May 23, 2004. This trademark is owned by Optimal Food Processing Research Inc.. The BAMBOO CORE trademark is filed in the Meat & Processed Food Products and Staple Food Products categories with the following description:

PREPARED MEALS CONSISTING MAINLY OF MEAT OR FISH

PREPARED FOODS, NAMELY, RICE, PASTA, WHEAT, CEREALS AND CEREAL-BASED PRODUCTS, NAMELY, BREAKFAST CEREALS, READY TO EAT CEREAL DERIVED FOOD BARS AND SNACK BARS, CEREAL-BASED SNACK FOODS; PREPARED MEALS CONSISTING MAINLY OF RICE OR PASTA
bamboo core

General Information


Serial Number75789676
Word MarkBAMBOO CORE
Filing DateWednesday, September 1, 1999
Status606 - ABANDONED - NO STATEMENT OF USE FILED
Status DateSunday, May 23, 2004
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing1000 - Typeset: Word(s) / letter(s) / number(s)
Published for Opposition DateTuesday, February 27, 2001

Trademark Statements


Goods and ServicesPREPARED MEALS CONSISTING MAINLY OF MEAT OR FISH
Goods and ServicesPREPARED FOODS, NAMELY, RICE, PASTA, WHEAT, CEREALS AND CEREAL-BASED PRODUCTS, NAMELY, BREAKFAST CEREALS, READY TO EAT CEREAL DERIVED FOOD BARS AND SNACK BARS, CEREAL-BASED SNACK FOODS; PREPARED MEALS CONSISTING MAINLY OF RICE OR PASTA
Pseudo MarkBAM BOO CORE

Classification Information


International Class029 - Meat, fish, poultry and game; meat extracts; preserved, frozen, dried and cooked fruits and vegetables; jellies, jams, compotes; eggs, milk and milk products; edible oils and fats.
US Class Codes046
Class Status Code6 - Active
Class Status DateTuesday, November 23, 1999
Primary Code029
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code6 - Active
Class Status DateFriday, October 13, 2000
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History


Party NameOptimal Food Processing Research Inc.
Party Type20 - Owner at Publication
Legal Entity Type03 - Corporation
AddressNew York, NY 10023

Party NameOptimal Food Processing Research Inc.
Party Type10 - Original Applicant
Legal Entity Type03 - Corporation
AddressNew York, NY 10023

Trademark Events


Event DateEvent Description
Thursday, July 8, 2004ABANDONMENT - NO USE STATEMENT FILED
Tuesday, June 29, 2004CASE FILE IN TICRS
Saturday, November 22, 2003EXTENSION 5 GRANTED
Saturday, November 22, 2003EXTENSION 5 FILED
Wednesday, November 26, 2003PAPER RECEIVED
Tuesday, November 25, 2003TEAS CHANGE OF CORRESPONDENCE RECEIVED
Thursday, July 3, 2003PAPER RECEIVED
Monday, June 23, 2003EXTENSION 4 GRANTED
Thursday, May 22, 2003EXTENSION 4 FILED
Tuesday, May 27, 2003PAPER RECEIVED
Wednesday, February 12, 2003EXTENSION 3 GRANTED
Thursday, November 21, 2002EXTENSION 3 FILED
Monday, November 25, 2002PAPER RECEIVED
Thursday, June 13, 2002EXTENSION 2 GRANTED
Wednesday, May 22, 2002EXTENSION 2 FILED
Wednesday, May 22, 2002PAPER RECEIVED
Thursday, December 6, 2001EXTENSION 1 GRANTED
Wednesday, November 21, 2001EXTENSION 1 FILED
Tuesday, May 22, 2001NOA MAILED - SOU REQUIRED FROM APPLICANT
Tuesday, February 27, 2001PUBLISHED FOR OPPOSITION
Friday, January 26, 2001NOTICE OF PUBLICATION
Tuesday, October 24, 2000APPROVED FOR PUB - PRINCIPAL REGISTER
Friday, June 30, 2000CORRESPONDENCE RECEIVED IN LAW OFFICE
Friday, June 30, 2000CORRESPONDENCE RECEIVED IN LAW OFFICE
Tuesday, December 28, 1999NON-FINAL ACTION MAILED