BALTOM Trademark

Trademark Overview

On Wednesday, June 1, 2016, a trademark application was filed for BALTOM with the United States Patent and Trademark Office. The USPTO has given the BALTOM trademark a serial number of 79202297. The federal status of this trademark filing is ABANDONED - AFTER INTER-PARTES DECISION as of Friday, October 26, 2018. This trademark is owned by Baltom S.r.l.s.. The BALTOM trademark is filed in the Staple Food Products category with the following description:

Coffee; coffee flavorings; artificial coffee; coffee-based beverages; coffee beverages with milk; vegetal preparations for use as coffee substitutes; chicory, all for use as substitutes for coffee; green coffee; tea; iced tea; tea-based beverages; chocolate confections; pralines; chocolate-based beverages; chocolate-based beverages with milk; cocoa; cocoa-based beverages; cocoa with milk; cookies; malt biscuits; petit-beurre biscuits; wafers; pastries; macaroni; cake dough; dough; almond paste; patisserie; cakes; panettone; pandoro cake; waffles; pies; marzipan; peppermint candies; almond confectionery; peanut confectionery; confectionery, namely, pastilles; confectionery liquorice; quiches; spring rolls; dessert mousse; confectionery for decorating Christmas trees; mint for confectionery; sorbets; frozen yogurt
baltom

General Information

Serial Number79202297
Word MarkBALTOM
Filing DateWednesday, June 1, 2016
Status604 - ABANDONED - AFTER INTER-PARTES DECISION
Status DateFriday, October 26, 2018
Registration Number0000000
Registration DateNOT AVAILABLE
Mark Drawing4000 - Illustration: Drawing with word(s) / letter(s) / number(s) in Block form
Published for Opposition DateTuesday, November 21, 2017

Trademark Statements

Goods and ServicesCoffee; coffee flavorings; artificial coffee; coffee-based beverages; coffee beverages with milk; vegetal preparations for use as coffee substitutes; chicory, all for use as substitutes for coffee; green coffee; tea; iced tea; tea-based beverages; chocolate confections; pralines; chocolate-based beverages; chocolate-based beverages with milk; cocoa; cocoa-based beverages; cocoa with milk; cookies; malt biscuits; petit-beurre biscuits; wafers; pastries; macaroni; cake dough; dough; almond paste; patisserie; cakes; panettone; pandoro cake; waffles; pies; marzipan; peppermint candies; almond confectionery; peanut confectionery; confectionery, namely, pastilles; confectionery liquorice; quiches; spring rolls; dessert mousse; confectionery for decorating Christmas trees; mint for confectionery; sorbets; frozen yogurt

Classification Information

International Class030 - Coffee, tea, cocoa, sugar, rice, tapioca, sago, artificial coffee; flour and preparations made from cereals, bread, pastry and confectionery, ices; honey, treacle; yeast, baking powder; salt, mustard; vinegar, sauces (condiments); spices; ice.
US Class Codes046
Class Status Code8 - Abandoned
Class Status DateFriday, October 26, 2018
Primary Code030
First Use Anywhere DateNOT AVAILABLE
First Use In Commerce DateNOT AVAILABLE

Trademark Owner History

Party NameBaltom S.r.l.s.
Party Type20 - Owner at Publication
Legal Entity Type99 - Other
AddressI-20145 Milano (MI)
IT
Party NameBaltom S.r.l.s.
Party Type10 - Original Applicant
Legal Entity Type99 - Other
AddressI-20145 Milano (MI)
IT

Trademark Events

Event DateEvent Description
Sunday, May 28, 2023NEW REPRESENTATIVE AT IB RECEIVED
Friday, August 26, 2022NEW REPRESENTATIVE AT IB RECEIVED
Friday, November 15, 2019FINAL DECISION TRANSACTION PROCESSED BY IB
Monday, October 28, 2019FINAL DISPOSITION NOTICE SENT TO IB
Saturday, October 26, 2019FINAL DISPOSITION NOTICE CREATED, TO BE SENT TO IB
Friday, October 26, 2018ABANDONMENT NOTICE MAILED - INTER PARTES DECISION
Friday, October 26, 2018ABANDONMENT - AFTER INTER PARTES DECISION
Friday, October 26, 2018OPPOSITION TERMINATED NO. 999999
Friday, October 26, 2018OPPOSITION SUSTAINED NO. 999999
Thursday, October 11, 2018LIMITATION FROM THE IB EXAMINED AND ENTERED
Friday, August 10, 2018NOTIFICATION OF POSSIBLE OPPOSITION - PROCESSED BY IB
Wednesday, July 25, 2018NOTIFICATION OF POSSIBLE OPPOSITION SENT TO IB
Wednesday, July 25, 2018NOTIFICATION OF POSSIBLE OPPOSITION CREATED, TO BE SENT TO IB
Friday, July 13, 2018LIMITATION OF GOODS RECEIVED FROM IB
Friday, February 16, 2018REFUSAL PROCESSED BY IB
Tuesday, January 30, 2018OPPOSITION INSTITUTED NO. 999999
Tuesday, January 23, 2018OPPOSITION NOTICE (IB REFUSAL) SENT TO IB
Tuesday, January 23, 2018OPPOSITION NOTICE (IB REFUSAL) CREATED
Thursday, December 21, 2017EXTENSION OF TIME TO OPPOSE RECEIVED
Tuesday, November 21, 2017PUBLISHED FOR OPPOSITION
Wednesday, November 1, 2017NOTICE OF PUBLICATION
Friday, October 13, 2017LAW OFFICE PUBLICATION REVIEW COMPLETED
Thursday, October 12, 2017ASSIGNED TO LIE
Thursday, September 28, 2017APPROVED FOR PUB - PRINCIPAL REGISTER
Thursday, September 28, 2017EXAMINERS AMENDMENT MAILED
Thursday, September 28, 2017EXAMINER'S AMENDMENT ENTERED
Thursday, September 28, 2017EXAMINERS AMENDMENT -WRITTEN
Saturday, March 18, 2017REFUSAL PROCESSED BY IB
Saturday, March 4, 2017APPLICATION FILING RECEIPT MAILED
Thursday, March 2, 2017NON-FINAL ACTION MAILED - REFUSAL SENT TO IB
Thursday, March 2, 2017REFUSAL PROCESSED BY MPU
Wednesday, March 1, 2017NON-FINAL ACTION (IB REFUSAL) PREPARED FOR REVIEW
Tuesday, February 28, 2017NON-FINAL ACTION WRITTEN
Tuesday, February 28, 2017ASSIGNED TO EXAMINER
Tuesday, February 28, 2017NEW APPLICATION OFFICE SUPPLIED DATA ENTERED
Thursday, February 23, 2017LIMITATION FROM ORIGINAL APPLICATION ENTERED
Thursday, February 23, 2017SN ASSIGNED FOR SECT 66A APPL FROM IB

Related Keywords

baltom coffee beverages confectionery based cocoa milk chocolate biscuits cake dough