| Serial Number | 97841461 |
| Word Mark | BALSAMICO E CUCINA MONARI FEDERZONI 1912 |
| Filing Date | Wednesday, March 15, 2023 |
| Status | 700 - REGISTERED |
| Status Date | Tuesday, May 28, 2024 |
| Registration Number | 7396548 |
| Registration Date | Tuesday, May 28, 2024 |
| Mark Drawing | 3 - Illustration: Drawing or design which also includes word(s) / letter(s) / number(s) |
| Published for Opposition Date | Tuesday, March 12, 2024 |
| Description of Mark | The mark consists of the stylized wording "BALSAMICO E CUCINA" in black, which is above the depiction of two partially overlapping bands. The first is slightly arched with a thin yellow outline and a red background containing the stylized term "MONARI" in yellow, which is above the other that is lightly wavy with a thin yellow border and red background containing the stylized word "FEDERZONI" in yellow. At the bottom is the stylized number "1912" in yellow on a burgundy background. The color white represents background or transparent areas and is not claimed as a feature of the mark. |
| Pseudo Mark | BALSAMICO E CUCINA MONARI FEDERZONI NINETEEN TWELVE; BALSAMICO E CUCINA MONARI FEDERZONI ONE THOUSAND NINE HUNDRED TWELVE; BALSAMICO E CUCINA MONARI FEDERZONI ONE NINE ONE TWO |
| Indication of Colors claimed | The color(s) black, red, yellow, and burgundy is/are claimed as a feature of the mark. |
| Goods and Services | Online ordering services in the field of restaurant take-out and delivery; Business advisory services relating to the operation of franchises; business management assistance in the field of franchising; assistance in product commercialization, within the framework of a franchise contract; Assistance in business management within the framework of a franchise contract; business management of retail outlets; Mail order retail services featuring foodstuffs; Business management advisory services relating to franchising; Retail store services featuring food |
| Translation of Words in Mark | The English translation of "BALSAMICO E CUCINA" in the mark is "BALSAMIC AND COOKING". |
| NOT AVAILABLE | "CUCINA" AND "1912" |
| Goods and Services | Restaurant services; Take-away restaurant services; Providing food and drink for guests in restaurants; Take-away restaurant food services; Serving food and drinks; Serving food and drink in restaurants and bars; Delicatessen services; Booking of restaurant seats; Bar and restaurant services; Mobile restaurant services; Private members dining club services, namely, providing progressive dinner events where participants sample meals and drinks at a series of restaurants |
| International Class | 035 - Advertising; business management; business administration; office functions. |
| US Class Codes | 100, 101, 102 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 7, 2023 |
| Primary Code | 035 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| International Class | 043 - Services for providing food and drink; temporary accommodations. |
| US Class Codes | 100, 101 |
| Class Status Code | 6 - Active |
| Class Status Date | Friday, April 7, 2023 |
| Primary Code | 043 |
| First Use Anywhere Date | NOT AVAILABLE |
| First Use In Commerce Date | NOT AVAILABLE |
| Party Name | Monari Federzoni S.p.A. |
| Party Type | 30 - Original Registrant |
| Legal Entity Type | 99 - Other |
| Address | 41030 Solara (Modena) IT |
| Party Name | Monari Federzoni S.p.A. |
| Party Type | 20 - Owner at Publication |
| Legal Entity Type | 99 - Other |
| Address | 41030 Solara (Modena) IT |
| Party Name | Monari Federzoni S.p.A. |
| Party Type | 10 - Original Applicant |
| Legal Entity Type | 99 - Other |
| Address | 41030 Solara (Modena) IT |
| Event Date | Event Description |
| Saturday, March 18, 2023 | NEW APPLICATION ENTERED |
| Friday, April 7, 2023 | NEW APPLICATION OFFICE SUPPLIED DATA ENTERED |
| Saturday, April 8, 2023 | NOTICE OF DESIGN SEARCH CODE E-MAILED |
| Monday, May 8, 2023 | TEAS VOLUNTARY AMENDMENT RECEIVED |
| Monday, May 8, 2023 | TEAS AMENDMENT ENTERED BEFORE ATTORNEY ASSIGNED |
| Tuesday, December 12, 2023 | ASSIGNED TO EXAMINER |
| Wednesday, December 13, 2023 | NON-FINAL ACTION WRITTEN |
| Wednesday, December 13, 2023 | NON-FINAL ACTION E-MAILED |
| Wednesday, December 13, 2023 | NOTIFICATION OF NON-FINAL ACTION E-MAILED |
| Wednesday, January 10, 2024 | TEAS RESPONSE TO OFFICE ACTION RECEIVED |
| Wednesday, January 10, 2024 | CORRESPONDENCE RECEIVED IN LAW OFFICE |
| Thursday, January 11, 2024 | TEAS/EMAIL CORRESPONDENCE ENTERED |
| Tuesday, January 23, 2024 | APPROVED FOR PUB - PRINCIPAL REGISTER |
| Friday, January 26, 2024 | ON HOLD - ELECTRONIC RECORD REVIEW REQUIRED |
| Thursday, February 8, 2024 | ELECTRONIC RECORD REVIEW COMPLETE |
| Wednesday, February 21, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Wednesday, February 21, 2024 | NOTIFICATION OF NOTICE OF PUBLICATION E-MAILED |
| Tuesday, March 12, 2024 | PUBLISHED FOR OPPOSITION |
| Tuesday, March 12, 2024 | OFFICIAL GAZETTE PUBLICATION CONFIRMATION E-MAILED |
| Tuesday, May 28, 2024 | REGISTERED-PRINCIPAL REGISTER |
| Tuesday, May 28, 2024 | NOTICE OF REGISTRATION CONFIRMATION EMAILED |